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Easy Way to Make Super Quick Wet fry Duck/chicken

Easy Way to Make Super Quick Wet fry Duck/chicken
Easy Way to Make Super Quick Wet fry Duck/chicken

Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Wet fry Duck/chicken. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Wet fry Duck/chicken Recipe. Learn how to cook chicken wet fry Kenyan style which is a popular dish often served at local restaurants and homes in kenya. How to make the perfect chicken wet fry.

You can have Wet fry Duck/chicken using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Wet fry Duck/chicken

  1. Make ready of Duck meat.
  2. You need of Oregano.
  3. Make ready of Tomatoes.
  4. Make ready of Onions.
  5. Take cubes of Maggie.
  6. Make ready of Salts.
  7. Make ready of Ginger.
  8. Prepare of Garlic.
  9. Take cubes of Maggi.
  10. Prepare of Ginger powder.
  11. Make ready of Corriander.
  12. Take of Garlic powder.
  13. Prepare of Ball pepper.
  14. Take of Dhania.

It's one recipe you have to try in your Air Fryer.The subtle flavors of the wet dredge can be tasted in the crunchy crumb topping. "Fried chicken is so technical," says the chef, who who has since spun this signature dish into a concept called LudoBird. "You want to have the skin be very crispy, but also the meat "Time to fry our bird," says Ludo. "Fried chicken is something I love to do.I never get bored cooking fried chicken.Seared Duck Breast with Lingonberry Sauce (sorry about the cropping).

Wet fry Duck/chicken step by step

  1. Prepare your duck I.e slaughtering,skinning n removal of intestines..
  2. In low heat,grill your duck until the water in it drains out.leave it to stay overnight..
  3. Cut it into pieces into pieces, then boil it with salt, garlic,ginger n black peppe until soft..
  4. In a pan put little oil,once hot add the pieces n let them brown abit,add your onions n let it cook..
  5. Then add your garlic n ginger,fry for 2minutes..
  6. Add your all your spices to allow them cook for 2minutes as u stir.Then add your tomatoes n ball pepper n let them cook until soft..
  7. Add little water let it cook kidogo.Garnish with dhania.You can serve with ugali,chapati or rice..

A wide variety of chicken fried duck options are available to you, such as plastic.This is a recipe I posted a while ago on Our Life Uncommon.This Air Fryer Fried Chicken is golden brown, juicy, and full of flavor.

Instead of deep frying you can also just fry it in slightly more oil than needed to cover the bottom of the pan.Lay the fried chicken around the bowl, leaving a hole in the center.Crack the chilled soft-boiled egg onto a small.Continue until the chicken is lightly Ginger minced on the microplane becomes too wet and spatters when you add it to the hot oil in the wok.Recipe from Grace Young, author of.