Easy Way to Prepare Perfect Hamburger Stroganoff

By Gordon Herrera 19 August 2020
Easy Way to Prepare Perfect Hamburger Stroganoff
Easy Way to Prepare Perfect Hamburger Stroganoff

Hamburger Stroganoff Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Mix brown gravy, cream cheese, and mushrooms with hamburger, stirring until cream cheese melts. Add milk, sour cream, and mushroom soup to cooked pasta.

Here is the best “Hamburger Stroganoff” recipe we have found so far. This is gonna really delicious.

Ingredients of Hamburger Stroganoff

  1. Make ready 1 lb of ground beef.
  2. It’s 1 can of large cream of mushroom.
  3. Take 3 cup of sliced celery.
  4. Prepare 1 cup of sour cream.
  5. Prepare 1 of cooked rice or egg noodles.
  6. You need 3 dash of salt (to taste).
  7. Prepare 4 dash of black pepper.
  8. Prepare 3 dash of onion powder.
  9. Make ready 2 of garlic powder.

Stir in sour cream and parsley, chives or dill.Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles.Photography Credit: Elise Bauer Do you like beef stroganoff?Hamburger stroganoff is a great way to enjoy beef stroganoff but without breaking the bank.

Hamburger Stroganoff step by step

  1. Brown meat in a large skillet or pot..
  2. Drain grease..
  3. Add celery and cook about 2 minutes stirring frequently..
  4. Add large can cream of mushroom, salt, pepper, onion & garlic powder. Stir together & bring just to a slow boil..
  5. Reduce heat to low. Add sour cream stir well..
  6. Serve over rice or noodles..
  7. Enjoy!.

Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices.Stir broth with Gold MedalTM Flour to create a sauce and then blend into.Add soup and remaining ingredients except sour cream.

Heat the butter in a large skillet over medium heat.Heat a large nonstick skillet over medium-high heat.Brown hamburger in large skillet with onion and garlic.Drain out fat and add soup, sour cream, mustard and milk.Add salt and pepper for taste, and serve with egg noodles or rice.

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