Simple Way to Prepare Super Quick Southern Hamburger Chunks with Onion Gravy

Southern Hamburger Chunks with Onion Gravy Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients.

Here is the best “Southern Hamburger Chunks with Onion Gravy” recipe we have found so far. This is gonna really delicious.

Ingredients of Southern Hamburger Chunks with Onion Gravy

1. Make ready 1 lb of ground beef.
2. It’s 1 Tablespoon of extra-virgin olive oil.
3. Make ready 1 teaspoon of Worcestershire sauce.
4. Take 1 teaspoon of garlic powder.
5. Prepare 1 teaspoon of onion powder.
6. Prepare 1/2 teaspoon of black pepper.
7. Make ready 1/4-1/2 teaspoon of salt.
8. It’s 1 of small sweet onion diced into thin strips.
9. Take 3 Tablespoons of butter (optional).
10. It’s 1 packet of brown gravy mix.
11. It’s 1 cup of water.
12. Prepare of parsley (for garnish).

Feel free to SHARE this video too.Southern Hamburger Steaks with Onion Mushroom Gravy!This classic Southern meal can be enjoyed on even the busiest weeknights.The hamburger steak patties can be prepared and frozen for up to three View image.

Southern Hamburger Chunks with Onion Gravy step by step

1. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl..
2. Use your hands to combine the spices with the beef..
3. Shape the mixture into 3 patties..
4. Heat a large stainless steel skillet over medium-high heat..
5. Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks).
6. Remove burgers from skillet and place on a plate. Set aside..
7. Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat..
8. Add onions and saute until tender and golden..
9. Slowly pour in water, then the gravy packet, and stir..
10. Bring to a simmer and then add hamburgers back to the skillet..
11. Simmer until gravy has thickened and hamburgers are cooked through..
12. If needed, season with salt and black pepper..

Pour this mixture into the skillet with the onions and stir constantly, until mixture begins to thicken.Return your cooked hamburger steaks to the skillet, flipping a few times to coat each side with the gravy, you.Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE!

Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility.Old Fashioned Hamburger Steaks with Mushroom Onion Gravy have the perfect combination of ingredients and seasonings that turn into one delicious dinner!Besides gold, green, and purple beads, you've got to whip up some tasty Southern treats to celebrate Mardi Gras.I'll defend all forms of onions on all forms of burgers until the day I die but onions should always go on, not in, the patty.If you want an oniony taste to the meat try rubbing on some.