Hamburger Steak with Gravy Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!
Here is the best “Hamburger Steak with Gravy” recipe we have found so far. This will be really delicious.
In this case, it's served with gravy over mashed potatoes.It could be served with a bun if preferred.Salisbury Steak often includes an egg that's used as a binder, along with breadcrumbs, milk, and other ingredients.Mix ground beef, eggs, bread crumbs, garlic, salt, pepper and onion.
Taste and adjust salt and pepper; can also add a little more seasoned salt.Place patties into gravy and turn to coat.Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger.
Using a wooden spoon handle and make a hole in the center of the patty.Fry patties over medium-high heat until well done.Crumble beef over mixture and mix well.Hamburger Steak and Gravy is pure southern comfort food at it's finest!An old fashioned recipe of deliciously seasoned beef with a from scratch onion brown gravy.