Chipotlé Steak Chili Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Chipotlé Steak Chili” recipe we have found until now. This is gonna really delicious.
Ingredients of Chipotlé Steak Chili
- Make ready 1 lb of stew meat.
- You need 4 can of tomato sauce.
- You need 1 can of tomato paste.
- You need 2 large of tomatoes.
- Make ready 2 each of green bell peppers.
- You need 1 large of sweet onion.
- It’s 2 each of chopped canned chipotlé.
- Take 3 clove of minced garlic.
- It’s 2 tbsp of paprika.
- Prepare 2 tsp of black pepper.
- Make ready 1 tbsp of chopped fresh basil.
- You need 1 each of lime, juiced and zest.
- It’s 2 tsp of chopped fresh cilantro.
- It’s 1 of salt/pepper to taste.
Chipotlé Steak Chili step by step
- brown stew meat over medium a high heat in large skillet, cook to medium.
- drain grease then add to crock pot or dutch oven.
- add tomatoes, green pepper, onion, garlic and chipotles.
- add tomato sauce and paste.
- stir everything together.
- cover and heat. Crock pot: high 2+ hours, low 4+hours. Stove top: low-medium 1-2 hours, stirring occasionally.