Simple Way to Make Super Quick Paneer cheese balls

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Paneer cheese balls. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Paneer cheese balls Recipe. In a deep bowl, take crumbled paneer. Paneer And Cheese Balls go amazingly well as a snack and should be served with some ketchup or green coriander and mint chutney.

You can have Paneer cheese balls using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Paneer cheese balls

1. You need 100 gm of paneer.
2. Prepare 100 gm of cheese.
3. It’s 1 tsp of chat masala.
4. Take 6 of bread pieces.
5. You need 1/2 tsp of red chilli powder.
6. Take to taste of salt.

Paneer, fresh dill leaves, chillies, garlic, flour and salt are all you need to make these delicious Danish cheese balls.Soft inside and crisp outside these fried paneer balls are quite addictive.Drain all the water and squeeze the paneer clog by using a cheese cloth.Cheese Balls Recipe (with Step by Step Photos).

Paneer cheese balls step by step

1. Mash the paneer and mix salt and red chilli powder.
2. Add a pinch of cheese in each paneer ball.
3. Roll the balls in bread crumbs.
4. Cut the side brown part of bread.
5. Deep fry till golden Brown. Serve with any dip.

Add little oil into each one of the cavities in the Kuzhi Paniyaram pan and place these corn & cheese balls into them.Ingredients To Make Stuffed Cheese Balls.Now take a ball of Paneer mixture, make a dent from hands into it and stuff it with the potato mixture balls.

Kids Friendly, Snacks, Starters. ‹ › ‹ › If you serve these crispy cheese stuffed potato balls in a party or get together, I am sure all the people, especially. finally, serve palak cheese balls / spinach cheese balls with tomato sauce.Did you try this recipe stir occasionally without making any cracks on cheeseballs and till the cheese balls turn crisp.This highly addictive appetizer is made with paneer (Indian cheese), tossed with a few spices and then pan fried.One of my favorite things to order at Indian restaurants is paneer.It is a fresh cheese (i.e.