Strawberry-Chipotle Pork Chops w/ Avocado Crema & Salsa Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Crock Pot Pork Carnitas Tacos - the easiest pork carnitas you'll ever make with the BEST flavor from a secret ingredient. These pork chops also meal prep and reheat really well so make sure you do that with your leftovers!
Here is the best “Strawberry-Chipotle Pork Chops w/ Avocado Crema & Salsa” recipe we have found until now. This is gonna really delicious.
Ingredients of Strawberry-Chipotle Pork Chops w/ Avocado Crema & Salsa
- Make ready 2 of thick pork chops.
- It’s 1 lb of strawberries; trimmed.
- It’s 5 oz of chipotle salsa.
- Prepare 2 t of paprika.
- Make ready 1 t of cumin.
- Make ready 1 t of ground coriander seed.
- It’s 2 of avocados; medium dice.
- Take 8 oz of sour cream.
- Make ready 1 bundle of cilantro.
- Make ready 1/4 of red bell pepper; small dice.
- Make ready 1 of lime; juiced.
- It’s as needed of kosher salt & black pepper.
- It’s 2 t of honey.
Shredded Pork with Roasted Tomatoes and Chipotle Chiles Epicurious, May.Pork chops are a great alternative to chicken when you need to mix things up.They have a deep flavor and pair well with many nutrient-rich veggies.These Chipotle Pork Chops are spiced with multiple layers of flavor that make for a filling and delectable dish.
Strawberry-Chipotle Pork Chops w/ Avocado Crema & Salsa instructions
- Im a food processor, combine 3/4 bundle cilantro, 1 avocado, and a pinch of salt. Puree until smooth..
- Transfer cilantro & avocado puree to a mixing bowl. Add sour cream. Fold together. Add honey. Fold together..
- Cover and refrigerate overnight to develop flavors..
- Combine strawberries and chipotle salsa in a food processor. Puree until smooth..
- Transfer to a large zip lock bag or container. Reserve half in a seperate container for plating and other use. Keep up to 3 days. Add pork to one of salsa containers. Marinate in refrigerator overnight..
- Combine 1 avocado, red bell pepper, remaining cilantro, and lime juice. Cover with plastic wrap directly atop salsa to prevent air from oxidizing avocado. Marinate in refrigerator overnight to develop flavors. Add a large pinch of salt before serving..
- Preheat oven to 350°.
- Drain chops. Pat completely dry with paper towels. Drizzle enough oil to coat. Season with cumin, coriander seed, paprika, kosher salt, and black pepper..
- Heat enough oil to cover the bottom of a medium sized saute pan. Sear one side of the chops, about 3 minutes. Flip chops over and cook 1 minute. Transfer pan to oven..
- Cook for approximately 20 minutes or until pork reaches desired doneness. Remove from oven and tent with foil to carry over cook approximately 2 minutes before pork chops reach desired doneness..
- Variations; Coconut, white pepper, peppercorn melange, bacon, thyme, red wine, red wine vinegar, red onion, pearl onion, yellow onion, shallots, habanero, jalapeño, smoked paprika, lime, lemon, horseradish, sherry, agave, almond, banana, basil, goat cheese, chihuahua, goat cheese, chili powder, serrano, ancho chile, crushed pepper flakes, pineapple, chocolate, mango, cinnamon, blackberries, raspberries, blueberries, mozzarella, feta, roasted garlic or bell peppers, ricotta, figs, kiwi, cream, framboise, cointreau, grand marnier, kirsch, maple, ginger, cantelope, mint, pistachios, brown sugar, cayenne, vanilla, port, walnut, balsamic, marsala, yogurt, beaujolais.
View top rated Avocado pork chops recipes with ratings and reviews.Boneless Pork Chop Tacos, Pork Chop Potato Bake, Boneless Pork Chops, etc.We are unable to find an exact match for: pork chops w. avocado..
Try it alongside simple steamed broccoli.These chipotle shrimp tostadas are one of my favorite Mexican recipes.They are easy to make and perfect for dinner or for When I make tostadas I usually top them with chicken or pork, sometimes even beef.Another way to make these less spicy is to omit the chipotle from the cilantro-lime crema.Chipotle Shrimp Burritos with Simple Avocado Crema.