Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Red Potato Salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Red Potato Salad Recipe. Looking for red potato salad recipes? This pretty red potato salad has great flavor.
You can cook Red Potato Salad using 11 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Red Potato Salad
Prepare 12 cup of Red potatoes.
Prepare 1 cup of Chopped Onion cooked with potatoes.
Take 1 cup of Chopped bell pepper.
It’s 2 of Chopped eggs.
Make ready 1/4 cup of Minced cilantro.
Prepare 1/4 cup of Minced mint.
Make ready 1/4 cup of Minced basil.
Make ready 1 of Salt & pepper.
It’s 3 tbsp of Dijon mustard.
It’s 3 tbsp of Mayo.
Take 1/2 cup of Olive oil.
Your daily values may be higher or lower depending on your calorie needs. **Nutrient information is.This Red Potato Salad recipe is the perfect potluck side, or lunch side for work or a picnic.It's easy to make and has lots of fresh flavor and texture.What makes or breaks a potato salad is whether there's lots of flavor incorporated into the dish.
Red Potato Salad step by step
Chop and boil unpeeled potatoes along with chopped onion and salt-and-pepper to taste. Add chopped fresh peppers and chopped boiled egg to cooked potatoes. Mix remaining ingredients in a small bowl until well blended. Add dressing to potatoes. Refrigerate until ready to eat..
Looking for recipes for red potato salad?Taste of Home has the best red potato salad recipes from real cooks, featuring reviews, ratings, how-to videos and tips.This creamy salad is made with red potatoes, which give this dish–chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion–a delectable, firm texture.
Otherwise, potatoes can be quite bland and boring.Place potatoes in a large kettle; cover with water.Drain and cool. a classic potato salad recipe.Definitely a classic summer recipe with these delicious red-skinned potatoes, along with the crispy, crunchy dill pickles, red onions, and perfectly hard-boiled eggs all mixed together with mayonnaise and a couple squirts of mustard, seasoned with salt and pepper and then topped with green onions.This easy potato salad skips the mustard, egg, and celery to keep things super simple with a sauce of mayo and sour cream (or healthy Greek yogurt) over slightly smashed baby red potatoes to create a super creamy potato salad that's brightened up with a dose of fresh dill ready to eat any day of the year.
