Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Eggless Whole Wheat Coffee Cupcakes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Eggless Whole Wheat Coffee Cupcakes Recipe.
You can cook Eggless Whole Wheat Coffee Cupcakes using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Eggless Whole Wheat Coffee Cupcakes
- Prepare 1 cup of Whole Wheat Flour.
- Take 1/2 Cup of Sugar.
- You need 1/3 cup of Milk.
- Make ready 1/2 cup of curd.
- Make ready 1/4 cup of oil.
- Prepare 4 teaspoons of Coffee powder.
- It’s 2 teaspoons of Cocoa Powder.
- It’s 1/2 teaspoon of Vanilla Essence.
- You need 1 teaspoon of Baking Powder.
- You need 1/4 teaspoon of Baking Soda.
Eggless Whole Wheat Coffee Cupcakes step by step
- Sieve whole wheat flour, cocoa powder, baking powder and baking soda in a bowl.
- Mix milk, curd and sugar in another bowl until the sugar dissolves fully..
- Mix coffee powder in 2 tsp of milk to create a smooth paste and add to the milk, curd and sugar mixture. Also add the oil and vanilla essence and mix well..
- Combine the wet and dry ingredients in one bowl and mix them gently to create a uniform batter..
- Place cupcake holders in a baking tray and pour the batter into the holders..
- Bake in the oven at 180 degrees Celsius for 40 minutes..
- Cool the cupcakes outside the over. Cover with your favourite icing or toppings and serve..