Steps to Make Favorite Delicious Fried Samosa recipe

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Delicious Fried Samosa recipe. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Delicious Fried Samosa recipe Recipe. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries.

You can cook Delicious Fried Samosa recipe using 23 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Delicious Fried Samosa recipe

1. It’s of Samosa Sheet ingredients:-Ajwain.
2. It’s of Salt.
3. You need of maida all purpose flour.
4. You need of Desi ghee.
5. Prepare of Water.
6. It’s of Samosa feeling:-.
7. It’s of boiled potato.
8. You need of Boiled matar/peas.
9. Prepare of Ginger garlic paste -.
10. You need of Green chilli.
11. Take of Paneer.
12. Take of Corriender.
13. Make ready of Oil.
14. Make ready of Red chilli powder.
15. You need of Turmeric powder.
16. It’s of Black pepper whole.
17. It’s of Anardana.
18. Make ready of Corriender powder.
19. Make ready of Garam masala.
20. Make ready of Kasoori methi crush.
21. You need of Cooking Oil for fry.
22. It’s of Cumin seeds.
23. Take of Coriander seeds.

Making samosa in an airfryer is quite rewarding and gives a yummy product.Have you ever tried fish samosa recipe?If not, this is the right time to give it a try on this delicious snack.The main ingredients to this samosa recipe are fish, potato, onion, garlic, and green chilies.

Delicious Fried Samosa recipe instructions

1. Sheet method:- first of all we will take a bowl and add into all purpose flour,salt,desi ghee,ajwain and rubb it for 1 mintue now add water and Knead it for 5-6 mint and cover the dough and keep it aside 30 minutes for rest.
2. Feeling method :- we will take a pan and add into cooking oil and add cumin seeds,corriender seeds and ginger garlic paste and cook it for 2 mints..
3. After 2 mints we will add all masalas,and add boiled potato,peace,paneer and coriander powder,garam masala and mix well all ingredients and cook it for 5 - 6 minutes..
4. Now we will take a peda and and roll it in round shape and then cut it in centre.
5. Now fill it with our feeling and joint it with flour water and fry it on low flame it is ready now.

This samosa recipe stuffed with delicious potato filling (aloo stuffing).This amazing dish is one of the most popular Indian dishes around the world, and you Don't fry the samosas in too hot oil.Samosa is an oily, sinfully delcious, laden-with-calories dish.

All of them are good for you.If you are not worried about deep fry, go for it.These triangular deep-fried pastries stuffed with spiced potatoes and peas are an iconic Indian snack.Baked samosas made with pie crust and seasoned potatoes and peas are an easy version of the Indian-inspired This has all the flavor and heartiness of a great samosa without the frying.I used sweet potatoes instead of regular potatoes and they were delicious. samosa sheets recipe: firstly take maida, wheat flour, sugar and salt. add hot oil over the flour and crumble well. samosa patti