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Recipe of Yummy Philly cheesesteak stuffed bell peppers

Recipe of Yummy Philly cheesesteak stuffed bell peppers
Recipe of Yummy Philly cheesesteak stuffed bell peppers

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Philly cheesesteak stuffed bell peppers. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Philly cheesesteak stuffed bell peppers Recipe. How to make Philly Cheesesteak stuffed bell peppers. Philly Cheesesteak recipeHere is a easy recipe that I have been seeing floating all over the internet.

You can cook Philly cheesesteak stuffed bell peppers using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Philly cheesesteak stuffed bell peppers

  1. You need of steak of choice.
  2. Take of Provolone cheese.
  3. It’s of green bell peppers.
  4. It’s of sweet onion.
  5. It’s of baby bella mushrooms.
  6. Prepare of butter.
  7. Make ready of olive oil.
  8. Take of minced garlic.
  9. It’s of salt and pepper to taste.

Reviews for: Photos of Philly Cheesesteak Stuffed Peppers.Saute over medium heat with butter, olive oil, minced garlic and a little salt and pepper.These Philly cheesesteak stuffed peppers have the same flavors, but without the carbs!Stuffed peppers always make for a great meal, and this version is I bake my peppers to soften them up a bit before I stuff them.

Philly cheesesteak stuffed bell peppers instructions

  1. slice peppers in half lengthwise remove ribs and seeds.
  2. slice onions and mushrooms, sauteed over medium heat with butter, olive oil, minced garlic and a little, saute until onions and mushrooms are caramelized about 25 to 30 minutes, you could add your choice of meat to this before or after depending on how you like your meat.
  3. preheat oven to 400*.
  4. line the inside of each pepper with a slice of provolone cheese.
  5. fill each pepper with meat mixture and tell they are nearly overflowing.
  6. top each pepper with another slice of provolone cheese bake 15 to 20 minutes until the cheese on top is golden brown.

Often a cheesesteak is topped with sauteed bell peppers, onions, and mushrooms too.How to Make Philly Cheesesteak Stuffed Peppers.Mounding a classic Philly cheesesteak mixture in a colorful bell pepper and melting cheese on top is an easy way to skip the bread and cut the carbs.

You can use any color bell pepper you like, I went with a combo of red, orange.This post may contain affiliate links.Learn how to make delicious Philly Cheesesteak Stuffed Peppers.These peppers are all the things you love about a traditional Philly Cheesesteak but made low carb by using peppers as our serving vessel!Love Philadelphia cheesesteak but trying to avoid bread?