Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Veg mugalai paratha. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Veg mugalai paratha Recipe. finally, serve veg mughlai paratha along with raita or curry. Mughlai Paratha Recipe - Easy Veg Moglai Paratha - Paneer Stuffed Paratha - Ruchi. वेज मुगलाई पराठा की रेसिपी - मोमो पराठे - veg momo mughlai paratha recipe cookingshooking.
You can cook Veg mugalai paratha using 21 ingredients and 18 steps. Here is how you achieve that.
Ingredients of Veg mugalai paratha
- It’s 2 of Potato boiled.
- Take 50-100 gm of Paneer.
- Prepare 1 of grated carrot.
- Make ready 1 of small capsicum finely chopped.
- It’s 1/2 cup of Peas boiled.
- Take 3 of Cauliflower flower cut into small pieces.
- Make ready 1-2 of Green chilli chhoped.
- It’s 1 of Onion small chopped.
- Prepare 2 tbsp of Spring onion.
- Make ready 1/2 tsp of Cumin seeds.
- It’s 1/2 tsp of Termeric powder.
- Take 1/4 tsp of Garam masala.
- Make ready 1 tsp of Ginger garlic paste.
- You need 1 tsp of Roasted masala.
- It’s to taste of Salt.
- Take as needed of Coriander leaves.
- It’s of For dough.
- Prepare 1 cup of Plain flour.
- It’s To taste of Salt.
- Prepare As needed of Oil.
- Make ready As needed of Water for Knead the dough.
This Indian recipe is enjoyed throughout the country.You can find Mughlai paratha in Kolkata as a.How to make Mughlai Parantha-A rich paratha made out of whole wheat flour, refined flour and semolina.How to make Mughlai Paratha: Take a big bowl and mix flour, baking powder and salt.
Veg mugalai paratha step by step
- First make a soft dough.add plain flour+ salt + 2 spoon Oil mix together. Make smooth and soft dough..
- For stuffing.
- Heat a wok.add oil 2 tbsp.
- Oil is heated add cumin when cumin r crackle add onion chopped fry..
- Changes the colour of onion add green chilli, ginger garlic paste, termeric fries until raw smells gone..
- .then add all chopped vegetables one by one,stir,cover cook it.in meanwhile stir the vegetables..
- When vegetables are cooked.
- Add mashed potatoes,peas,paneer, garam masala, raosted Masalas,or. Salt to taste.
- Here I am using raosted Masalas (cumin or red chilli raost and grind).
- Fry it again 2 to 4 min continueaosly stiring it.add coriander leaves.now switch off the flame and cool down.
- Now make paratha.take a lemon size ball like portion of the dough..
- Make a big chapati stuffing keep in centre lightly spread it..
- First fold left side then right side over the stuffing.then fold front or uper side like shown in picture..
- Lightly press and lock it and roll carefully with soft hand.
- Now heat a tawa or pan..
- Paratha put on tawa roast both side..
- On low to medium flame untill crispy or golden brown.too..
- Now serve with green Chutney or ur choice of chutney..
The dish is believed to be prepared for the royal court of Mughal Emperor Jahangir.Veg Mughlai Paratha Recipe is a paratha where crumbled paneer tossed with veggies is cooked in ground spices and filled with eggs in Indian Flat Bread to shape a thick fat square packet and served.Mughlai paratha is a famous Bengali paratha which is served as a delicacy for the breakfast.
Brush the surface of the paratha with the beaten eggs.Cook the paratha on it, applying oil along the edges.Easy Mughlai Paratha Recipe: Step by Step Mughlai Paratha Recipe, Tips to make Traditionally, Mughlai Paratha has a stuffing of minced chicken or mutton, on which the layer of egg yolk is applied.Mughlai Paratha Recipe, Learn how to make Mughlai Paratha (absolutely delicious recipe of Mughlai Paratha ingredients and cooking method) About Mughlai Paratha Recipe: Parathas are undoubtedly.Mughlai Paratha Recipe,This is a non-vegetarian variant of Mughlai paratha..how to make this simple yet unique paratha at home with our easy recipe guide.