Grandma's Chili Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Grandma's Chili” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Grandma's Chili
- Prepare 1 lb of Lean Ground Beef.
- Make ready 1 of Medium Onion, chopped.
- Make ready 1 cup of Green Pepper, chopped.
- You need 9 oz of Tomato Paste.
- Prepare 28 oz of Diced Tomatoes.
- You need 15.5 oz of Kidney Beans.
- You need 2/3 cup of Water.
- You need 1 tsp of Salt.
- You need 3/4 tsp of Garlic Powder.
- Make ready 3 tsp of Chili Powder.
Grandma's Chili instructions
- Crumble ground beef in frying pan..
- Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes..
- Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine..
- Serve with shredded cheese on top. Pairs great with homemade bread..