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How to Cook Tasty Reese's cupcakes

How to Cook Tasty Reese's cupcakes
How to Cook Tasty Reese's cupcakes

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Reese's cupcakes. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Reese's cupcakes Recipe. Place a Reese's into the center of each unbaked cup. Top each cupcake with a Reese's, then drizzle with melted chocolate.

You can have Reese's cupcakes using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Reese's cupcakes

  1. It’s 1 package of chocolate cake mix.
  2. Make ready 1 package of instant chocolate pudding.
  3. Prepare 1 cup of sour cream.
  4. Prepare 1 cup of olive oil.
  5. Prepare 4 of eggs.
  6. Make ready 2 teaspoons of vanilla extract.
  7. Take 1 tablespoon of instant espresso in 1/2 cup of warm water.
  8. Make ready 1 package of Reese's Minis (frozen).
  9. It’s of For the peanut butter buttercream:.
  10. You need 3 sticks of softened unsalted butter.
  11. You need 1 cup of peanut butter (I used creamy).
  12. Make ready 2 tablespoons of vanilla.
  13. It’s 5 1/2 cups of powdered sugar.
  14. You need 7 tablespoons of heavy cream.
  15. Take 1/2 teaspoon of cinnamon.

With a hidden peanut butter cup on the bottom and a delicious peanut butter frosting.Decadent and yummy Reeses peanut butter cupcakes filled with a Reese candy surprise in each one!These cupcakes are so cute and pretty for parties!Chocolate, peanut butter, Reese Cups, cupcakes…yum.

Reese's cupcakes step by step

  1. FOR THE CUPCAKES: Preheat oven to 350°F and line your muffin tins with cupcake liners.
  2. In a large bowl beat together cake mix, pudding mix, sour cream, eggs, oil, espresso mixture and vanilla and beat until well combined.
  3. Transfer mix into the muffin tins (about 3/4 of the way full) makes 2 dozen cupcakes.
  4. Bake in your preheated over for 18-21 minutes.
  5. FOR FROSTING: in a large bowl cream softened butter with peanut butter until fluffy. Now gradually add in sifted powdered sugar until well blended..
  6. Add 4 tablespoons of heavy cream and vanilla. blend until moist. add your additional 3 tablespoons of heavy cream and beat until fluffy.
  7. Pipe the frosting onto the cupcakes when cooled and garnish with chopped Reese's minis!.

Chocolate cupcakes with peanut butter frosting and a Reese's chocolate baked in the center.If you like Reese's you're not going to want to miss out on this cupcake!With these you get a delicious chocolate cupcake that's baked with a Reese's in the batter, then it's topped with a fluffy and.

That pretty much sums it up!The topping is a creamy peanut butter and well…I could eat it with a spoon, without feeling an oz of guilt.Will you make these Reese's Cup Bunny Cupcakes this Easter?Let me know in the comments below.I love making fun food for parties and special occasions and sharing my creative ideas with you.