Steps to Cook Appetizing Highway Dhaba style fried Mong Dal

Highway Dhaba style fried Mong Dal Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

In the dhaba, they use chana dal, arhar dal and urad dal. I have also added moong dal and masoor dal.

Here is the best “Highway Dhaba style fried Mong Dal” recipe we have found so far. This is gonna really delicious.

Ingredients of Highway Dhaba style fried Mong Dal

1. It’s 250 gm of Mong Dal.
2. It’s of Onion 2 medium thickly sliced.
3. Make ready 1 tbsp of Ginger garlic paste.
4. Make ready 2 tsp of Zeera.
5. Prepare 8 of Kali mirch.
6. Prepare 6 of Long.
7. Make ready 1 stick of Dar cheni.
8. You need 1 of Kali illaichi.
9. Make ready 1 tbsp of Lal mirch powder.
10. Make ready 1/2 tbsp of Dhaniya powder.
11. Prepare 1 tsp of Haldi.
12. You need 1 tsp of Kuti lal mirch.
13. Prepare 3 of Tomato.
14. Make ready 1/2 cup of Dahi.
15. It’s of Adrak 1 inch thinly sliced.
16. It’s of Green chilli 4 to 6 cut.
17. Make ready of Hara dhaniy 3 tbsp cut.
18. Make ready of Oil 1/2 cup + 2 tbsp.
19. Make ready to taste of Salt.
20. Take 1 tsp of Garam masala.
21. Take of For tarka.
22. Prepare 2 tbsp of Ghee/ butter.
23. Prepare of Onion (4 slice).
24. It’s of For garnish.
25. It’s of Hara dhaniya.
26. Prepare of Green chilli.
27. Prepare of Adrak.

Serve with Onion Rice Dhaba Style and Jeera Aloo Dhaba Style for ultimate comfort food.Dhaba Style Dal Fry is an inspiration from my countless visits to Punjabi Dhaba's during my India days.This Dal is super duper healthy with a combination I do miss the Dhaba kick in my Dal that we used to enjoy during our Bangalore and Delhi Days.Imagine dunking crispy Buttered Tandori Roti's in this.

Highway Dhaba style fried Mong Dal instructions

1. Dal wash kar ke bhigo dein 15 se 20 minute ke lye.
2. Oil garam kar ke zeera Dal dein jab Khushbo any lgy tb onion add karein or fry karein golden brown hony tak.
3. Ab Kali mirch,long, Kali illaichi or dar cheni add Karen.
4. Adrak lehsan Ka paste add kar ke Thora sa fry karein.
5. Ab lal mirch, dhaniya powder, kuti lal mirch,haldi add kar ke mix karein.
6. Dahi or tomato add karein mix karein or cover kar ke 10 minute tak pakaen tomatoes gal jaen.
7. Ab Dal add kar dein mix karein 4 tbsp Pani add karein.cover kar ke 15 minute pkaen.
8. Ab salt or adrak add karein, mix karein cover kar dein 10 minute ke liye.
9. Pisa garam masala, Green chilli,or hara dhaniya add kar ke mix karein.
10. Ghee ya Butter garam kar ke onion fry karein or Dal par tarka lagadein.
11. Garnish kar ke garam chapati or dahi ke sath serve karein.

Yellow Dal Tadka Recipe This dal is very simple to make at home and taste absolutely same as you get in dhaba.Keep heat on medium to high.Put Dal in serving bowl and add the Tadka to the dal.

Dhabas are usually found on the highways in India.This is a place where usually the truck drivers stop for food and rest.We can find dhabas in different parts of India serving their local specialities.Rajasthan Highway Dhabas serve their popular dish Dal baati.This is an authentic highway Punjabi Dhaba where you can enjoy the best of Punjabi meal in Bengaluru with full taste and style.