Recipe of Delicious Peaches N Cream Muffins

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Peaches N Cream Muffins. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Peaches N Cream Muffins Recipe. Be the first to review this recipe. I have had it a while, so am not sure where I got it from.

You can have Peaches N Cream Muffins using 27 ingredients and 18 steps. Here is how you achieve that.

Ingredients of Peaches N Cream Muffins

1. It’s of Muffin Mixture:.
2. Prepare of unsalted butter, softened.
3. Make ready of brown sugar.
4. You need of sugar.
5. Take of eggs.
6. Prepare of sour cream.
7. Make ready of vanilla extract.
8. It’s of flour.
9. It’s of baking powder.
10. You need of baking soda.
11. Prepare of cinnamon.
12. It’s of nutmeg.
13. Make ready of salt.
14. It’s of milk.
15. Make ready of chopped, peeled peaches (about 3 large fresh ones).
16. Make ready of Crumb Topping:.
17. Make ready of brown sugar.
18. Make ready of sugar.
19. Prepare of cinnamon.
20. Prepare of nutmeg.
21. Make ready of unsalted butter, melted.
22. Prepare of flour.
23. It’s of Cream Cheese Icing:.
24. Take of cream cheese, softened.
25. Make ready of powdered sugar.
26. Take of vanilla extract.
27. Take of milk.

If your kids are having a hard time waking up in the morning, just pop these muffins in the oven.We hope these peaches n' cream muffins make the first day of school a special one.Enjoy and hurry up-you don't want to miss the bus Peaches and Cream Muffins.In a large bowl, mix together the flour, butter, sour cream, sugar, and vanilla.

Peaches N Cream Muffins step by step

1. Preheat oven to 425 degrees. Line your muffin tins with muffin cups. You will end up with anywhere from 16 to 18..
2. Chop fresh peaches and set aside. Note: You can also use canned peaches, just chop them up into chunks..
3. Into a mixer add butter and sugars. Beat until smooth..
4. Add eggs, sour cream and vanilla and blend..
5. In a separate bowl combine dry ingredients listed under muffin mix: flour, baking powder, baking powder, cinnamon, nutmeg and salt..
6. Carefully add slowly into mixer to combine..
7. Add in milk..
8. Fold in peaches..
9. Disperse into muffin cups..
10. Make crumble topping next. In a small bowl add the brown sugar, sugar, cinnamon, nutmeg and melted butter; stir well until combined..
11. Next add in the flour and mix with a fork to create crumbles..
12. Using your hands, crumble mixture on top of each muffin cup equally, pressing into batter slightly..
13. Bake at 425 for 5 minutes. Without opening oven, reduce heat to 350 degrees and continue to cook for 15 more minutes..
14. Allow to cool completely on cooling racks once cool enough to remove from muffin tins..
15. Once they have completely cooled, you can make the cream cheese icing. Mix together cream cheese, powdered sugar and vanilla in mixer until smooth..
16. Add in milk..
17. Drizzle equally on tops of all muffins. Allow to set. Store in fridge or freeze for later..
18. Enjoy! 🍑.

Loaded with fresh peach pieces, topped with buttery crumbs, and drizzled with vanilla glaze, these are perfect for breakfast, brunch, or as an afternoon snack!A great way to use up Summer peaches!The peach muffins smell incredible while baking too.

Peaches 'n' Cream is a simple, traditional and delicious summertime dessert and they also make the perfect muffin combination.But hey, wherever you live and whatever the season, Peaches and Cream are the perfect combination for a treat anytime.These muffins are light and have a special cream cheese and peach filling.The fresh peaches add bursts of juicy, fruity deliciousness.Remove the muffins from the pan and let cool on a cooling rack.