Step-by-Step Guide to Prepare Appetizing Lovely Chocolate Cupcakes <3

Step-by-Step Guide to Prepare Appetizing Lovely Chocolate Cupcakes <3
Step-by-Step Guide to Prepare Appetizing Lovely Chocolate Cupcakes <3

Lovely Chocolate Cupcakes <3 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

I dyed it pink with food coloring but you can choose any color you want.. Let them cool completely before frosting them with chocolate buttercream frosting.

Here is the best “Lovely Chocolate Cupcakes <3” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Lovely Chocolate Cupcakes <3

  1. Prepare of chocolate cake/cupcake mix of your choice. I used Betty Crocker, just add water cupcake mix!.
  2. Make ready of rainbow chip frosting..I dyed it pink with food coloring but you can choose any color you want..
  3. Make ready of of hershey kisses..
  4. Prepare of strawberries..
  5. It’s of of cupcake liners..

I just wish I could afford one of those stand mixers.These chocolate cupcakes are based on the same recipe as my chocolate birthday cake, which gets its extra chocolate-iness from using a combination of both cocoa powder and grated chocolate.I've used milk chocolate in the recipe (as I prefer it slightly sweeter) but I've been assured by readers that have tried the recipe that it works just as well with dark chocolate too.These chocolate cupcakes are more on the dense side, but delicious and satisfying.

Lovely Chocolate Cupcakes <3 instructions

  1. Preheat oven to 375°F.
  2. While oven is heating line cupcake pan with liners and prepare the cupcake mix as directed..
  3. Take atleast 15 hershey kisses in a microwave safe bowl and microwave on high 3 minutes. Stirring occasionally to make sure it is melted well..
  4. Now pour a small amount of cupcake mix into the liners of each, just enough to cover the bottom. Then add half a teaspoon of the melted kisses in the middle of the cupcake liners you already poured in..
  5. Now pour remaining cupcake mix into liners until 2/3s the way full and place in preheated oven for 18 minutes or until done..
  6. Once done, let cool and remove from pan and get the tub of frosting you choose, I added two drops of red gel food coloring to get my pink frosting then smooth onto top of cupcake..
  7. Take a strawberry and cut it down the middle carefully. Using whatever creative skills you have and use one half to make a heart by carving it with your knife. One strawberry will make 2 hearts. Place hearts in middle of cupcake and drizzle melted hershey chocolate on top!.

I just started cooking and baking this year– all because of your easy-to-follow recipes.These chocolate cupcakes are the first cupcakes I have ever made.They were rich and super delicious.

Add cocoa powder and beat until completely creamy and smooth.Beat in vanilla extract, melted chocolate, and heavy cream, mixing until combined.This is my go-to recipe when I make chocolate cupcakes with my three girls.This recipe makes the perfect chocolate cupcakes that are moist, light, and delicious - the perfect cupcake combo.I think the ingredient of buttermilk makes all the difference with taste.