Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Stuffed Paratha. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Stuffed Paratha Recipe. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare.
You can cook Stuffed Paratha using 20 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Stuffed Paratha
Prepare 1 cup of boiled & Smashed potatoes.
Take 1/2 cup of steamed and smashed sweet corn.
It’s 1/4 cup of grated paneer.
You need 1/4 cup of grated cheese.
Prepare of Salt as per taste.
You need 1 tsp of chilli flakes.
Take 2 tsp of pizza masala.
Make ready 2 cups of multigrain flour.
Prepare of Salt as per taste.
Make ready 1 tbsp of oil.
You need of Water as needed to knead a soft dough.
Make ready as needed of Ghee.
Prepare of Purple Cabbage Raita.
Take 1 cup of curd.
Prepare 1/2 cup of shredded cabbage.
Prepare 1 of -green chilli chopped.
You need 1/4 cup of Almond powder.
It’s of Salt as per taste.
You need 2 tbsp of honey.
It’s 1 tbs of dried black grapes.
These Stuffed Spinach Parathas (Palak Parathas) stay nice and fresh in the tiffin box for around five hours.Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables.The stuffing is mixed with dough or layered within the roti.Stuffed paratha are best eaten as is or with plain yogurt.
Stuffed Paratha instructions
Take smashed boiled potatoes, smashed steamed Sweetcorn, grated cheese, grated paneer, chilli flakes, pizza masala and salt in a bowl.
Mix stuffing ingredients well and make 8 equal Rounds. Take wheat flour oil and salt in a bowl and knead a soft dough with needed water. Knead more applying ghee on palm to make soft add and smooth dough. Make 8 equal Rounds..
Now roll poori and fill the stuffing in center fold and again prepare 8-equal Stuffed rounds. Roll all the Stuffed paratha and cook both sides on tava applying ghee both the sides on medium flame till light brown and little crispy..
Mix all the raita ingredients in a bowl and cut into 4- pieces and serve with Raita in a plate..
It can be paired with almost all kinds of sabzis, and can also be made by stuffing various fillings inside it.Aloo paratha is One of the most popular paratha recipe from Punjab, India.So aloo paratha literally means potato-stuffed flatbreads or flatbreads stuffed with potatoes. · Stuffed Spinach Paratha recipe with step by step photos.
You can see more of our videos on my Global Vegetarian Youtube Channel or visit Global Vegetarian website with many more original vegetarian.I found that stuffed chapatti serves as a wholesome food with vegetables.Matar Paratha is a delicious green pea stuffed Indian flatbread.Green Peas Paratha is an absolute family favorite vegan, fulfilling, and wholesome breakfast.Serve it with raita, pickle, and butter for a.
