Easy Way to Make Ultimate Turon (Sweet Banana Dessert)

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Turon (Sweet Banana Dessert). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Turon (Sweet Banana Dessert) Recipe. Turon are deep fried bananas wrapped in spring roll wrappers. This is a famous dessert and snack in the Philippines.

You can have Turon (Sweet Banana Dessert) using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Turon (Sweet Banana Dessert)

1. It’s of Cardava bananas or sweet plaintain bananas.
2. Prepare of lumpia or egg wrapper.
3. Take of sugar (white or brown).

Turon is a staple on the Filipino snack menu.Many local sidewalk eateries, kiosks, and street vendors peddle this sweet and crispy treat, along with the other popular street foods like banana cue, camote cue, and maruya.So popular is this snack that it has inspired many variants.Turon (Tagalog pronunciation: [tuˈɾɔn]; also known as lumpiang saging (Filipino for "banana lumpia"), is a Philippine snack made of thinly sliced bananas (preferably saba or Cardaba bananas), dusted with brown sugar, rolled in a spring roll wrapper and fried.

Turon (Sweet Banana Dessert) step by step

1. Cut bananas in half lengthwise..
2. Roll bananas in sugar then wrap each with the shanghai or egg wrapper. Seal edges by patting with water..
3. Fry bananas in oil until golden brown on both sides..
4. You can add any kind of fruit before wrapping for added texture and flavor. Best enjoyed while still hot and crispy..

Today I'm sharing my mom's Turon recipe, it was my favorite childhood Filipino dessert!Turon. (Banana Lumpia, Turrón de Banana, Turrón de Plátano, Lumpiyang Saging ).Like other lumpia varieties, turon was also developed from the Chinese spring rolls and represents one of the It is usually sold by Filipino street vendors and enjoyed as a sweet snack or a satisfying dessert.

Turon (Banana Lumpia or Banana roll) is a Filipino snack that is made of slices of Saba banana rolled in brown sugar, wrapped in lumpia (spring roll) wrapper which is then fried.A special turon would also be stuffed with slices of jackfruit or "langka" as we call.Saba (or Cardava or plantain in English) is.Turon or banana lumpia is a Filipino sweet treat traditionally made with ripe banana plantain and jackfruit wrapped in a lumpia wrapper then deep fried with sugar.I love this classic treat but who's to say, you can't add your own twist?!