Recipe of Delicious Daniel's Homemade Mayonaise Sauce

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Daniel's Homemade Mayonaise Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Daniel's Homemade Mayonaise Sauce Recipe.

You can cook Daniel's Homemade Mayonaise Sauce using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients of Daniel's Homemade Mayonaise Sauce

1. Take 3 of eggs.
2. Take 4 tablespoons of oil.
3. Prepare 750 g of labneh.
4. Make ready 3 tablespoons of mustard, medium taste.
5. It’s of salt and pepper to taste.

Daniel's Homemade Mayonaise Sauce step by step

1. Separate the egg white from the egg yolk..
2. Add the egg yolk to the blender. Start the blender and keep it closed with the lid..
3. Open the lid of the blender and very slowly add the oil to the egg yolk while the blender is the running at high speed. When opening the lid on the blender, try to keep the blender covered as much as possible to avoid being splashed by the mix in the blender..
4. Keep the blender on high speed until the oil-egg yolk mix becomes homogenous (usually a lighter yellow color than the original egg yolk.
5. Add the egg white to the mix in the blender. Keep blending for about half a minute..
6. Add the labneh (or the curd) to the mix in the blender. You can reduce the speed of the blender at this point..
7. Add the mustard..
8. Try not to add all the labneh and all the mustard. Rather set some aside and add at a second stage after tasting the mix. The labneh (curd) makes the mayonaise taste more sour, while the mustard make it more "mustardy"..
9. Add the salt and pepper to taste..