Recipe of Perfect Chocolate Chip Cupcakes With Chocolate Ganache Frosting

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Chocolate Chip Cupcakes With Chocolate Ganache Frosting. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Chocolate Chip Cupcakes With Chocolate Ganache Frosting Recipe. Rich and Moist Chocolate Cupcakes with Chocolate Ganache Frosting! One of my Best, Easy to Make, from scratch recipes for Chocolate Cupcakes Simple, Homemade Chocolate Cupcakes that are just Delicious!

You can cook Chocolate Chip Cupcakes With Chocolate Ganache Frosting using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate Chip Cupcakes With Chocolate Ganache Frosting

1. You need of CUPCAKES.
2. It’s 1 3/4 cup of plus 2 Tablespoons all purpose flour.
3. It’s 3/4 tsp of baking powder.
4. You need 1/4 tsp of salt.
5. Make ready 3/4 cup of unsalted butter, at room temperature.
6. Take 1 1/2 cup of granulated sugar.
7. Prepare 3 of large eggs.
8. You need 3/4 cup of whole milk.
9. Make ready 1 tsp of vanilla extract.
10. You need 1 cup of mini semi sweet chocolate chips.
11. Prepare of CHOCOLATE GANACHE FROSTING.
12. Take 1 of recipe of the Chocolate Ganache Frosting, recipe is attached in direction step #8.
13. It’s of GARNISH.
14. Prepare 1/2 cup of white sprinkles.

Ganache is a simple mixture of melted chocolate and cream.Use chocolate chips or chop up a chocolate bar into small pieces.Heat heavy cream up until almost boiling and pour it over the chocolate.Chocolate chip cookies with homemade chocolate chips and, walnuts.

Chocolate Chip Cupcakes With Chocolate Ganache Frosting step by step

1. Preheat oven to 350. Line 14 cupcake tins with paper liners.
2. In a bowl whisk flour, baking powder and salt, set aside.
3. In a large bowl beat butter and sugar until light and fluffy.
4. Add eggs, one at a time, beating in after each egg. Combine vanilla with milk and alternate milk with flour mixture, stirring inust until combined.
5. Fold in chocolate mini chips.
6. Fill prepared cupcake tins evenly with batter.
7. Bake for about 13 to 15 minutes until a toothpick comes out just clean. Cool 10 minutes on rack in pans then remove and cool completely before frosting.
8. Frost cupcakes with Chocolate Ganache Frosting, recipe attached below and garnish with white sprinkles

https://cookpad.com/us/recipes/352391-whipped-chocolate-ganache-frosting-filling.

Frost with chocolate chip frosting, and serve immediately.Cupcakes were delicious, wouldn't change a thing.Whipped chocolate ganache frosting is made simply by whipping cooled ganache.

Hi Everyone! if you are a fan of chocolate cupcakes and ganache you might want to give this recipe a try!Let cool in tins on wire racks.Chocolate Ganache Frosting is an indulgent way to top your favorite cake or cupcakes!Double the pleasure when you make chocolate cupcakes with chocolate ganache frosting.If you're a chocolate lover, you are going to love these chocolate cupcakes with chocolate ganache frosting.