Step-by-Step Guide to Prepare Tasty Aalu bhujia

Aalu bhujia Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

I tripled the amount of spice and added some green bell pepper. I used canned tomatoes instead of fresh and added some coriander seed and this recipe tasted almost exactly like the aloo subji that my mother inlaw makes.

Here is the best “Aalu bhujia” recipe we have found until now. This will be smell and look delicious.

Ingredients of Aalu bhujia

1. Prepare 2-3 of potatoes.
2. You need 1 of medium size onion.
3. Prepare 2 of red chilli.
4. Make ready 2 of green chilli.
5. You need 3-4 of garlic.
6. You need 1 tbsp of cumin seeds.
7. It’s to taste of Salt.

It can be served as breakfast with parathas or as lunch with rice and curry.  Serve the Bihari Aloo Bhujiya along with Pudina Paratha, Punjabi Methi Kadhi Recipe for a.Aloo Ki Bhujia Recipe - Pakistani Aloo ki Sabzi - Potato Bhujia Recipe (آلو کی بھجیا): In veg recipes, aloo ki bhujia is so popular that people love to eat.Today at lunch, I prepared this aloo bhujia by using minimal spices.It's a quick and easy recipe that you try in your kitchen.

Aalu bhujia instructions

1. First wash and cut the potatoes and onion and peel of the garlic.
2. Now heat a pan add oil, then add cumin seeds and red chilli after 2 min,add onion and fry 2 min more until it turns golden brown in colour…
3. Now add potatoes and cook 15 minutes in medium flame without adding salt and turmeric powder..
4. Now if bhujia is halfed cook then add turmeric powder and cook 10 minutes more in medium flame.
5. Now the bhujia is approximately cooked then add salt, and now increase the flame on high and cook 5 minutes and turn off the flame..
6. Aalu bhujia is ready to serve with rice or any paratha…

At Masala TV you can check complete Aalu Bhujia Recipe in Urdu and English.Bihari Aloo Bhujiya is a simple and humble recipe prepared in the households of Bihar.It requires the common ingredients available in the kitchen pantry and doesn't involve much complex cooking techniques.

Aloo Bhujia or also known as Aloo Bhujia Sev is a very popular Indian snack.Made with potatoes mixed with spices and fried in hot oil, this is often served as a teatime snack or as a quick munch.It is extremely popular with children and make a good lunchbox item.In this festive season, impress your family and friends with some homemade Aloo.Aaloo ki bhujia recipe by cooking with Asifa. potato curry by chef Asifa khan, a very easy and tasty aloo ki sabzi.