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Easy Way to Cook Perfect Banana Cupcakes

Easy Way to Cook Perfect Banana Cupcakes
Easy Way to Cook Perfect Banana Cupcakes

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Banana Cupcakes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Banana Cupcakes Recipe. Pin these Banana Cupcakes with Cream Cheese Frosting. Bananas are one of the most frequent purchases I make at the grocery store because my whole family loves them.

You can have Banana Cupcakes using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Banana Cupcakes

  1. Take of Banana Cupcakes.
  2. It’s 3 of Large Bananas, mashed & ripe.
  3. You need 2 tsp of Lemon juice.
  4. It’s 3 cup of Flour.
  5. It’s 1 1/2 tsp of Baking Soda.
  6. Take 1/4 tsp of Salt.
  7. You need 1 stick of Butter, melted.
  8. Make ready 1 1/2 cup of Sugar.
  9. You need 3 of Large Eggs.
  10. Make ready 2 tsp of Pure Vanilla Extract.
  11. It’s 1 1/2 cup of Buttermilk.
  12. You need of Cream Cheese Frosting.
  13. You need 1/2 cup of Butter, melted.
  14. It’s 1 of Cream Cheese 8oz. softened.
  15. It’s 1 tsp of Pure Vanilla Extract.
  16. Prepare 3 cup of Powered Sugar.

Learn how to make the best banana cupcakes that melt right in your mouth when you eat them.These Banana Cupcakes Are So SOFT And Have A Hint Of Cinnamon.They Are Also Topped With A Delicious Cinnamon Cream Cheese Frosting Baking Them Irresistible In Every Way!How to make super-moist Banana Cupcakes - Easy Recipe.

Banana Cupcakes instructions

  1. Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside.
  2. In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy.
  3. Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture.
  4. Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting.
  5. For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth.
  6. Bon Appétit :).

They are easy to make, and go well with just about any type of frosting, especially chocolate, peanut butter, or vanilla.It's sturdy enough to hold up the thick, creamy batter.Baking Soda: Baking soda helps the.

Delicate two colors frosting made of whipped cream.Please check out and free subscribe my channel.What a delightful banana cupcakes recipe.I'm pregnant so I'm having intense I just made the banana cupcakes with honey-cinnamon cupcakes.These Gluten-Free Vegan Banana Cupcakes are super moist, sweet and fragrant, and topped with a tangy "cream cheese" frosting!