Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Sandwich paratha. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Sandwich paratha Recipe. Learn How To Make Paratha Sandwich From Leftover Parathas from Sonali Raut only on Curry Road. Make this Quick and Easy Paratha Sandwich Recipe.
You can cook Sandwich paratha using 17 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sandwich paratha
Make ready 1 bowl of whole wheat flour.
It’s 2 of boil potato.
Make ready 100 gm of paneer.
Make ready 1 of big onion.
It’s 1 of carrot.
Make ready 2 tsp of corn.
Make ready 2 tbsp of peas.
You need 1/2 tsp of red chilli powder.
Prepare 1 tsp of dhaniya jeera (coriander cumin)powder.
Take 1 tsp of chat masala.
You need 1 tsp of aamchur (dry mango)powder.
Take 1/2 tsp of sugar.
It’s 1/3 tsp of oregano crushed.
Prepare to taste of Salt.
Take as needed of Ghee for roast paratha.
Take 2 tsp of oil for dough making.
You need 2 tsp of oil or butter for saute stuffing.
Although the ingredients are the same as samosas. paratha's can be easily consumed as itself or perhaps with a big slice of butter or curd. but certainly it would taste great with any curries recipe too. additionally, these paratahas can be prepared in any.Paneer Paratha Recipe with step by step photos.Paneer paratha recipe with step by step photos.Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage cheese stuffing.
Sandwich paratha step by step
First take whole wheat flour add 1 tsp oil salt as per taste.add water and make a soft like paratha or roti dough.remIng oil we can use for dough smoothing..
Take a kadai and put 2 tsp oil or butter.add finely chopped onion and saute till it turns pink add pinch of salt for fast cooking of onion.next add boil potato.crushed and boil peas and corn and mix well add all masala and saute till all mix together.than off the stove flame and add crumbled or shredded paneer and carrot and mix well and than cook 1 min for mix all together.our stuffing is ready.
Than take one ball of dough and roll a big size roti and put stuffing middle of the roti and fold like a packet and make a square look like a bread..
Than heat the tava and roast this paratha both side till golden brown and crispy.our tasty and healthy paratha is ready to serve..
Eat with dahi, chutney,butter or aachar.thank you..
The simplest dough in the world to make and work with - mess free!These Paratha Samosas are a delicious twist on traditional samosas and aloo parathas.Who doesn't enjoy samosas or aloo parathas?
Tawa Paratha are crisper and flakier version of phulka's and are traditionally cooked in ghee on an iron skillet.Serve it with Dal and Baingan Ka Bharta.Single page recipe series - Rajma Masala.Indian Flatbread Gobi Paratha is stuffed with a spicy cauliflower filling and tastes great with chutney or yogurt.Makes great breakfast, lunch or dinner!
