Recipe of Favorite Jollof rice,salad and grilled chicken

Recipe of Favorite Jollof rice,salad and grilled chicken
Recipe of Favorite Jollof rice,salad and grilled chicken

Jollof rice,salad and grilled chicken Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Hi everyone, I have come again with another mukbank, today, I'm going to be eating Nigerian jollof rice with salad, Plantain, and grilled chicken. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce.

Here is the best “Jollof rice,salad and grilled chicken” recipe we have found until now. This is gonna really delicious.

Ingredients of Jollof rice,salad and grilled chicken

  1. It’s of Rice.
  2. You need of Maggi.
  3. Prepare of Bell pepper.
  4. Make ready of Chili.
  5. Make ready of Onga.
  6. Take of Ajino.
  7. It’s of Cabbage.
  8. Take of Carrot.
  9. Make ready of Baked beans.
  10. You need of Mayonnaise.
  11. Take of Chicken.
  12. Take of Onions.
  13. Take of Garlic.
  14. Make ready of Peas.
  15. Prepare of Oil.

Editor's Notes: Nutrition data for this recipe includes the full amount of.Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.It is a very versatile dish, and it is usually made from.Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.

Jollof rice,salad and grilled chicken step by step

  1. For the jollof rice, you’ll first per boil the rice, after then you’ll rinse and drain it in Colander. Get a pot drizzle oil and allow it to heat, pour your sliced onion and crushed garlic cloves then you’ll add up your bell pepper, chili,onga,ajino,maggi and peas. After then you’ll add up your per-boiled rice then you’ll add up one small cup of water(1/2) and allow it to cook for 25-30 minutes..
  2. For the salad, you’ll first wash your cabbage and peel your carrots, after this you’ll cut your cabbage and grate your carrot after then you rinse it and get ready to make mix your carrot,cabbage,mayonnaise And baked beans that’s all of the salad..
  3. For the grilled chicken you’ll first wash your chicken with vinegar, after then you’ll boil the chicken for 5-10minutes after then you’ll strain it out and mix up oil, pepper and maggi then you’ll use a brush and apply it on the chicken parts and take it into the oven so that it will grill in a low flame.

Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until reduced by half.Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.You can also finish cooking the chicken either on the barbeque (grill) or fry in oil until crispy.

Remove to a serving platter and serve with dodo , sliced hard-boiled eggs and a side salad.Nigerian Jollof Rice can be served with , grilled/fried chicken, beef, fish, Moi moi, Veggie&prawn stir fry, fried plantains, Nigerian Salad and also topped up with stew (Obe ata dindin or Nigerian beef stew and Chicken stew).Below is a video showing you how to cook the perfect Party Jollof Rice…Enjoy!Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL).