Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Tart Tangerine Cupcakes (from All-purpose Baking Mix). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Tart Tangerine Cupcakes (from All-purpose Baking Mix) Recipe.
You can have Tart Tangerine Cupcakes (from All-purpose Baking Mix) using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tart Tangerine Cupcakes (from All-purpose Baking Mix)
- It’s of BATTER.
- Take 4 c of All-purpose Baking Mix.
- You need of sweetener equivalent to 1 c sugar.
- Prepare 1/2 tsp of sea salt.
- You need 1 c of tangerine or orange juice.
- You need 3 of eggs.
- You need of FROSTING.
- Take 8 oz of cream cheese.
- Prepare of sweetener equivalent to 3/4 c sugar.
- Make ready 2 tsp of tangerine or orange juice.
Tart Tangerine Cupcakes (from All-purpose Baking Mix) step by step
- Preheat oven to 350°F. Place paper liners in 12-cup muffin pan..
- Cupcakes: In large bowl, combine baking mix, sweetener and salt. In a cup, reserve 2 tsp juice for frosting. Add remaing juice to dry mix and stir well. Let stand 2 min. then whisk eggs into mixture..
- Divide batter into muffin cups. Bake 20 min. until toothpick inserted in center of cupcake comes out clean. Cool completely on rack..
- Frosting: In small bowl, combine cream cheese, sweetener and reserved juice. Mix well and spread on cooled cupcakes..