Recipe of Tasty Chopped Chickpea Greek Salad

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Chopped Chickpea Greek Salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Chopped Chickpea Greek Salad Recipe. Easy one bowl chopped chickpea greek salad with olives, feta, tomatoes, onion, garlic and a light lemon dressing! Add cooked chicken for more protein or enjoy on its own.

You can have Chopped Chickpea Greek Salad using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chopped Chickpea Greek Salad

1. Prepare of Salad.
2. It’s 15 oz of chickpeas, rinsed and drained.
3. It’s 1 of red bell pepper, chopped.
4. Make ready 1 of yellow bell pepper, chopped.
5. You need 1 of green bell pepper, chopped.
6. Make ready 1 of small red onion, chopped.
7. You need 15 of grape tomatoes, sliced into eighths.
8. Prepare 4 oz of feta cheese, crumbled.
9. Make ready of Dressing.
10. You need 2 tbsp of olive oil.
11. You need 2 tbsp of lemon juice.
12. It’s 2 clove of garlic, minced.
13. Prepare 1 tbsp of dried oregano.
14. It’s of salt.
15. Take of ground black pepper.

Chickpeas: Canned chickpeas are our pick for convenience, but you can also cook up a batch of dried beans, if you like.Chopped greens: We're partial Inspired by a classic diner-style Greek salad, this version mixes chickpeas with crunchy chopped romaine, hopped cucumbers, tomatoes, bell pepper.Jump to Recipe • Print Recipe.Colorful, healthy and full of fresh flavors!

Chopped Chickpea Greek Salad step by step

1. Mix salad ingredients together in large bowl and toss.
2. Mix dressing ingredients together in a separate bowl.
3. Pour dressing into salad and toss.
4. Add salt and ground black pepper if desired.
5. Serve immediately or marinate in refrigerator for 1 hour.
6. Enjoy within 2-3 days for freshness.

Full of chickpeas, chopped veggies, and smothered in a tangy greek yogurt and herb dressing!Sometimes it's a really good thing to take a break.I got off the creativity struggle bus and ended up creating this AWESOME chopped chickpea greek salad.

This vegetarian Greek salad with chickpeas, olives, feta, tomatoes, onion and garlic is tossed in a light lemon dressing.This Greek chopped salad is a combination of fresh vegetables, chickpeas and feta cheese in a Greek style dressing.Chicken turns this Greek-inspired salad into a substantial main course.Feel free to substitute other chopped fresh vegetables, such as broccoli or bell peppers, for the tomatoes or cucumber.Use leftover chicken, store-roasted chicken or quickly poach a couple boneless, skinless chicken breasts while you.