Recipe of Yummy Brownie Bottom Vanilla Butter Cake Cupcakes

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Brownie Bottom Vanilla Butter Cake Cupcakes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Brownie Bottom Vanilla Butter Cake Cupcakes Recipe.

You can have Brownie Bottom Vanilla Butter Cake Cupcakes using 21 ingredients and 20 steps. Here is how you cook that.

Ingredients of Brownie Bottom Vanilla Butter Cake Cupcakes

1. Take of For Brownie Bottom.
2. You need 5 ounces of semi sweet chocolate, chopped.
3. Prepare 1/4 cup of unsalted butter.
4. You need 1 of large egg.
5. Take 1 of large egg yolk.
6. Prepare 1/4 cup of light brown sugar.
7. It’s 1/4 cup of all purpose flour.
8. It’s 1/2 teaspoon of vanilla extract.
9. Make ready 1/8 teaspoon of salt.
10. You need of For Vanilla Cake Layer.
11. You need 1/2 cup of unsalted butter, at room temperature (1 stick).
12. Make ready 1 1/2 cups of granulated sugar.
13. You need 1 cup of all purpose flour.
14. Take 1/4 teaspoon of baking powder.
15. You need 1/8 teaspoon of salt.
16. Make ready 2 of large eggs.
17. It’s 3 1/2 tablespoons of whole milk.
18. You need 1 teaspoon of vanilla extract.
19. It’s of Chocolate Glaze.
20. It’s 8 ounces of semi sweet chocokate.
21. It’s as needed of white sprinkles.

Brownie Bottom Vanilla Butter Cake Cupcakes instructions

1. Preheat the oven to 350. Spray 12 standard muffin tins with bakers spray.
2. Make Brownie layer.
3. Melt butter and chocolate in the microwave until smooth, cool to room temperature.
4. Add brown sugar, vanilla and salt and stir well.
5. Add egg and yolk and blend in.
6. Add flour and stir until oncorporated.
7. Divide into cupcake tins evenly, Bake 5 minutes, remove to cool 15 minutes and prepare vanilla cake layer.
8. .
9. Make Vanilla Cake Layer.
10. In a bowl whisk together, flour, baking powder and salt.
11. In another bowl beat butter and sugar until light and fluffy.
12. Beat in eggs and vanilla.
13. Fold in flour mixture alternating with milk..
14. Divide batter evenly over brownie layer and bake about 15 minutes until set. Cool completely before removing from tindpns.
15. Make chocolte glaze.
16. Melt chocolate in the microwave until smooth d.
17. Dip tops in chocolaye.
18. Add sprinkles while chocolate is wet and allow to set.
19. .
20. .