Recipe of Appetizing Vegan Vanilla Chocolate Chip Cupcakes

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Vegan Vanilla Chocolate Chip Cupcakes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Vanilla Chocolate Chip Cupcakes Recipe.

You can have Vegan Vanilla Chocolate Chip Cupcakes using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vegan Vanilla Chocolate Chip Cupcakes

1. It’s 1/2 cups of all purpose flour.
2. Make ready 1/2 tsp of salt.
3. Take 3/4 tsp of baking powder.
4. It’s 1/2 cup of vegan butter.
5. It’s 1 1/2 cup of granulated sugar.
6. Take 1/4 tsp of baking soda.
7. You need 2 of flaxseed eggs.
8. You need 1 tbsp of pure vanilla extract.
9. Make ready 1/2 cup of soy milk.
10. It’s 1/2 cup of vegan chocolate chips (EX: enjoy life).

Vegan Vanilla Chocolate Chip Cupcakes step by step

1. Blend butter and sugar.
2. Whisk in a separate bowl, baking powder, baking soda, flour, and salt..
3. Add whisked ingredients to butter and sugar..
4. Add flax eggs, vanilla, and soy milk..
5. Fold in chocolate chips..
6. Bake at 350 degrees Fahrenheit for 25 minutes on the middle rack..
7. Cool for 10 minutes and top with your favorite icing or buttercream..
8. Enjoy!.