Recipe of Perfect Mawa ghujiya

Mawa ghujiya Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Let's together make Chasni wali Gujiya today, which is also known as Mawa Karanji, or Gujia / Ghugra. There are many variants of this Holi Special Sweet.

Here is the best “Mawa ghujiya” recipe we have found so far. This will be smell and look delicious.

Ingredients of Mawa ghujiya

1. Make ready 1 cup of Maida.
2. You need 2 of gee.
3. You need of Filling ke liye.
4. Make ready 1/2 of mawa (khoya).
5. You need 2 tsp of sugar powder.
6. Prepare 2 tbs of mix dry fruit.
7. Take of Chashni ke liye.
8. You need 2 cup of sugar.
9. It’s 1 cup of pani.
10. Make ready 1/2 of lt oil.

It is a perfect recipe for the Holi and Ganesh Chaturthi festival.Why wait for Holi to turn out these gujiya packed with the natural goodness of dried fruit with no added sugar.Sanjeev Kapoor. mawa or khoya stuffing dipped in sugar syrup known as chashni wali gujiya recipe. furthermore, deep fry the mawa gujiya in medium hot oil until it turns golden brown.The mawa/khoya gujya is crisp and flaky on the outside and contains a filling made from The gujiya is a tedious and time-consuming delicacy and the important thing is to get the.

Mawa ghujiya step by step

1. Maide mein gee daal kar aata bana le fillling ki samagri ko mix kar le.
2. Choti puriya bel kar bich mein filling daal kar band kar le fry karke ek taar ki chashni mein daal kar nikaal le.

These mawa gujiya are the perfect festive treat, the addition of coconut makes them so special!In North India, gujiya is typically made during the festival of colors.Mawa Gujiya/mawa karanji/mawa ghughra is a traditional north Indian sweet specially made during festivals.

Today I am sharing Mawa Gujia recipe which is famous in Gujarat.Always keep the fried gujiya on a kitchen towel for few seconds to soak up any excess oil and let gujiya firm up. -The video shows the recipe of the very famous sweet Gujiya/Ghujiya, Pedakiya or Karanji.It is filled with sweet mixture of khoa, dried fruits.When Holi is around its time to enjoy Gujiya.Gujiya can be made by many ways like coconut gujiya, dry fruits gujiya or much more.