Easy Way to Make Super Quick Karahi Aalu ki bhujiya

Karahi Aalu ki bhujiya Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Related Cook With Faiza Recipes : Spicy Potato Fry. Bihari Aloo Bhujiya is a simple and humble recipe prepared in the households of Bihar.

Here is the best “Karahi Aalu ki bhujiya” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Karahi Aalu ki bhujiya

1. It’s 5 of , Aalu.
2. Make ready 2 of , piyaz.
3. It’s 3 of , hari mirch (choti).
4. Make ready 2 of , hari mirch (bari).
5. You need 3 of , tamater.
6. It’s 1 of , teasp lal pissi mirch.
7. Take 1 of ,teasp lal crushd.
8. Prepare 1/2 of , tbsp namak.
9. You need 1 of , tbsp zeera.
10. You need 1/2 of , teasp haldi.
11. Make ready 1/2 of , teasp dhaniya powder.
12. You need 1 of , teasp pissa garam masala.
13. Prepare 2 of , tbsp kasoori methi.
14. It’s 4 of , tbsp oil.

Grease the chakli maker or the moulds with oil.Also, grease and use the-the mould / disc with the finest hole for bhujiya.Add small piece of the dough for testing.A loo Anday ki Bhujiya is an Effortless dish to prepare.

Karahi Aalu ki bhujiya step by step

1. Sab sy pehlay Aalu cheel ke dho ke golsi main patlay patlay kat ke 10.15 mint pani main bhigo dain..
2. Piyz tamater hari mirch bhi kat lain..
3. Abb oil garam kar ke piyaz lifht brown kar ke tamater hari mich kat ke dalain and sath hi lal pisi mirch, namak, red crushd mirch,haldi, dhaniya powder zeera dal ke masala mix kar ke tamater galnay dain.bari hari mirch sabit dalain..
4. Jab tamater gal jayin to masala achi tarha bhon ke Aalu dal ke masalay main mix kar ke halki aanch gala lain..
5. Aab aalu masalay may mix kar ke 2, tbsp kasoori methi dal ke 5, mint dam day dain.
6. Mazay daar spicy aalu ki bhujiya ready hai. Serve…. tandoor ki roti ya lacha parathy sy serve karain 😋😋.

Later, we sit on her bed, with trays on our laps, our fingers tearing the steaming, chewy chapati into small pieces, to scoop up spicy, unctuous slices of Aloo ki Bhujia.Something from the Lifetime channel for women is on the telly, and we sit there content to be indoors, under the goose down duvet while the rain continues to splatter outside.I am very Thankful to my VALUED Subscribers and Viewers who visit my Channel and give very encouraging Feed back.

This is one of my favorite fast and simple recipes.Potato is very common vegetable which is always available at home.You can Make this aloo anday ki bhujiya easily and serve on breakfast or lunch with chapatti, paratha and some pickle.Aloo Ki Bhujia also known as Aloo Ki Tarkkri is a well-known dish in Pakistan.It is an excellent Asian dish that is good for your regular meals.