Recipe of Speedy Anday Aloo Ki bhujia

Recipe of Speedy Anday Aloo Ki bhujia
Recipe of Speedy Anday Aloo Ki bhujia

Anday Aloo Ki bhujia Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

This video is about Aloo Anday ki Bhujia OR Potato Egg Masala for more urdu recipes of pakistani food keep watch munaza ijaz food channel and don't forget. Sharing "aloo anday recipe" to make aloo anday bhujia that you surely love to eat with Paratha or Roti.

Here is the best “Anday Aloo Ki bhujia” recipe we have found until now. This will be smell and look delicious.

Ingredients of Anday Aloo Ki bhujia

  1. Take 700 grams of Aloo.
  2. Make ready 3 of Anday.
  3. Prepare 2 of medium Pyaz (finely chopped).
  4. You need 2 of Tamater (finely chopped).
  5. Prepare 2 tbs of Adrak lehsan ka paste.
  6. Prepare 1 of Chicken cube.
  7. You need 3-4 of Green chilli.
  8. Make ready 1 tbs of Lal mirch powder.
  9. You need 1/2 TBS of Haldi.
  10. Prepare 1 tbs of Chilli flakes.
  11. You need 1 tbs of Dhaina powder.
  12. It’s to taste of Namak.
  13. Make ready of Fresh haira dhaina for garnish.
  14. You need 1/2 tbsp of garam masala powder.
  15. Make ready 1/2 cup of Oil.

Add coriander leaver and green chilli in it.Aloo Anday Ki Bhujia is a Omelette And Egg, and listed in the anda aur Omelette.Aloo Ki Bhujia also known as Aloo Ki Tarkkri is a well-known dish in Pakistan.It is an excellent Asian dish that is good for your regular meals.

Anday Aloo Ki bhujia step by step

  1. Ek pot may oil gram Karyn. pyaz crushed dal Kar brown Kar lein..
  2. Phir aloo dal Kay bhuan lein.Ab adrak lehsan paste dal Ke bhuan lein..
  3. Ab tamater dal ke achi tarah mix Kar lein..
  4. Ab dry masalay Dal Kar achi si mix karein..
  5. Ek bowl my 3 anday.1 green chilli.Kali mirch chilli flakes dal Kar achay sa mix karein..
  6. Ab anday aloo par dal Kay 2 min ka lein dhak Kar dum dayn..
  7. Ab sub KO mix karein..
  8. Oil upar aa jaye tu stove band karein. fresh dhania, green chilli daal ke serve karen.

This Bhujia (also called khageena) is actually renowned for how quick and easy it is to make.It's so effortless, in fact, that it's a go-to dish in Pakistan for when guests arrive unexpectedly and you have to serve them lunch/dinner.Aloo Anday ki Bhujia very popular in Pakistan and India.

Pakistani people mainly eat Aloo Ki Bhujia with Puri and Paratha and you can even serve this dish with rice and bread as well.Home> Vegetarian Recipes> ALOO KI BHUJIA.Aloo Anday Ki Nihari, Sausages Kabab And Mango & Macron Trifle - A yummy feast video which is a complete meal menu for your weekend dinner when family get together to dine in.Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Aaloo Ki Bhujia recipesAloo Anday ki Bhujia is an Effortless dish to prepare.