Recipe of Favorite Brad's new Orleans style prawns

Brad's new Orleans style prawns Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Brad's new Orleans style prawns” recipe we have found so far. This is gonna really delicious.

Ingredients of Brad's new Orleans style prawns

1. It’s of large sweet onion, chopped.
2. Take of lg crimini mushrooms, halved then sliced.
3. You need of unsalted butter.
4. It’s of minced garlic.
5. Take of dry white wine.
6. It’s of heavy cream.
7. Make ready of half and half.
8. Make ready of black pepper.
9. You need of pickling spice.
10. It’s of Tony Chachere's creole seasoning.
11. Take of paprika.
12. Prepare of large prawns, peeled tails on.
13. It’s of sourdough garlic bread.

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Brad's new Orleans style prawns step by step

1. Melt butter in a wok or dutch oven.
2. Add onion and mushroom. Sauté over medium low heat until carmelized..
3. Meanwhile heat bread in the oven at 350..
4. Add garlic to the onion mix. Sauté 1 minute. Add wine. Simmer and reduce by half..
5. Once reduced, add cream, half and half, and seasonings. Heat until mixture just starts to bubble, do not boil..
6. Add prawns cook until they are just done. 3-4 minutes..
7. Serve in a bowl with warm bread to sop up the liquid. Enjoy..

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