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Recipe of Tasty Paneer Paratha with Carrot Raita

Recipe of Tasty Paneer Paratha with Carrot Raita
Recipe of Tasty Paneer Paratha with Carrot Raita

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Paneer Paratha with Carrot Raita. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Paratha with Carrot Raita Recipe. carrot paratha recipe with step by step photos. healthy and delicious gajar ka parathas made with grated Hot or warm carrot paratha with a dollop of butter or ghee would be a perfect breakfast or brunch in I generally make Plain paratha along with dishes like mix veg, palak paneer, dal makhani. Paneer Paratha & Raita Recipe Ingredients: Gratted Paneer Atta Salt Red chilli powder Green Chilli Gratted Garlic Coriander Dhania Powder Jeera Powder Garam. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft dough. basically the dough should be.

You can have Paneer Paratha with Carrot Raita using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Paneer Paratha with Carrot Raita

  1. You need of For paratha.
  2. You need 200 gms of Whole wheat flour.
  3. Prepare 1 tbsp of oil.
  4. You need 1/2 tsp of salt.
  5. Take of Water required.
  6. Make ready of Butter for roasting parathas.
  7. You need of For stuffing.
  8. Make ready 100 gms of paneer.
  9. Take 1/4 tbsp of salt.
  10. Prepare 1/4 tbsp of Red chilli powder.
  11. Prepare of For carrot raita.
  12. Make ready 1 cup of Greek yougrt.
  13. It’s 1/2 tbsp of Salt.
  14. Prepare 1 of finely diced green chilli.
  15. Prepare 1 of Shredded carrot.

Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.It is a filling and healthy dish usually served with raitha, curd or You can prepare this with homemade paneer or store bought ones.Today we will learn how to make Paneer Paratha or cottage cheese stuffed.Paneer Paratha is a popular whole wheat Indian flatbread.

Paneer Paratha with Carrot Raita step by step

  1. Firtly for paratha dough, in a bowl take whole wheat flour, salt, oil and add mix well,add water make a soft dough and rest it for 1hour..
  2. For stuffing,in a bowl take shredded paneer, salt, red chilli powder and give it a good mix..
  3. Now take medium size dough and make round dust and roll it in to small round with rolling pin insert paneer mixture and seal it from all sides an make a round ball and again roll it thin,.
  4. Then heat a tawa add 1/4 tbsp butter and put the paratha and roast it both sides till it becomes golden brown and take them to the serving plate..
  5. Now for carrot raita,in a bowl take greek yogurt, shredded carrot, sliced green chilli, salt and mix well and serve in a small cup with parathas..

Learn quick & easy recipe of paneer paratha served with a side dish like raita.Recipe of paneer paratha that is simple, quick to prepare, healthy and delicious.I have tried innumerable varieties of paneer paratha recipes over the.

It's filled with crumbled paneer (Indian cottage cheese) and makes a filling breakfast or Enjoy paneer paratha with a cup of chai!If you've tried this Paneer Paratha Recipe then don't forget to rate the recipe!You can also follow me on.Aloo Paneer Pyaj Paratha (potato, paneer and onion stuffed bread ).You can also add some grated carrots in this paratha.