Recipe of Perfect Gobhi ki bhujiya

Gobhi ki bhujiya Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Gajar, Gobhi Aur Shalgam Ka Achar Es video me main aapko batane wali hu ki bhujiya kaise banate hain.

Here is the best “Gobhi ki bhujiya” recipe we have found so far. This is gonna really delicious.

Ingredients of Gobhi ki bhujiya

1. Prepare 1/2 kg of Gobhi.
2. Take 2 of timater.
3. Make ready 1/2 cup of oil.
4. It’s 2 tbsp of lehsan,adrak paste.
5. Make ready 1 tbsp of Kutti lal mirch.
6. Prepare 2 tbsp of kasuri methi.
7. Take 1 tsp of haldi.
8. You need to taste of Salt.
9. You need 3-4 of Hari mirch.
10. Prepare 2 tsp of adrak Chopped.

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Gobhi ki bhujiya step by step

1. Sab se phely gobhi ko wash Kar ke cut Kar lein.
2. Ek pan man oil garam Karin phir gobhi Dal ke Achi tarha bhoon Lein.
3. Than timater or Hari mirch cut Kar lein.
4. Timater, Hari mirch, lehsan adrak,haldi, kasuri methi, Kutti lal mirch,salt sab Dal ke mix karin.dum per Rakh dein (15 minutes).
5. Phir chopped adrak Dal ke Achi tarha bhoon Lein.
6. Gobhi ki bhujiya taiyar hy Roti ke sath serve karin.

Cauliflower Bhurji Recipe is very delicious and testy recipe.Making Gobhi ki Sukhi Sabzi is very quick.Bikaneri bhujia, often simply called bhujia, is a popular crispy snack prepared by using moth beans and besan (gram flour) and spices, originating from Bikaner, a city in the western state of Rajasthan in India.

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