Simple Way to Cook Delicious Hara bhara kebab

Simple Way to Cook Delicious Hara bhara kebab
Simple Way to Cook Delicious Hara bhara kebab

Hara bhara kebab Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Hara Bhara Kebab is a quick and easy vegetarian kebab made with spinach and green peas and perked with authentic Indian spices. Hara Bhara Kabab - Super Soft Melt in Mouth Restaurant Style Kebab Recipe - CookingShooking.

Here is the best “Hara bhara kebab” recipe we have found until now. This will be smell and look delicious.

Ingredients of Hara bhara kebab

  1. Prepare 10 gm of Green peas boiled.
  2. You need 1/2 cup of Spinich boiled.
  3. Take 2 of Potatoes boiled.
  4. It’s 1 tsp of Green chillies paste.
  5. Prepare as needed of Yellow chilli.
  6. Prepare 1 tsp of Ginger/ garlic crushed.
  7. Take 1 tsp of coriander leaves.
  8. Take 2 tsp of Cumin seeds.
  9. It’s 1 tsp of Salt white.
  10. Prepare 1 pinch of black salt.
  11. It’s 1 tsp of kebab masala homemade.
  12. Take 1 tsp of Chaat masala.
  13. It’s 2 tsp of Crushed & roasted Almond & Casio.
  14. Prepare 1 tsp of Milk powder.
  15. You need 4 tsp of Ghee.

Hara Bhara Kabab, popularly known as Green kebab fritters is loaded with goodness of Spinach Talk of wintery rainy days, all I can think off are these Vegetable loaded Hara Bhara Kebab to.Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas.This is the best way to add some.Hara Bhara Kababs and Other Indian Kababs.

Hara bhara kebab instructions

  1. In a pan put 1 tsp butter add cumin seeds cracle it..
  2. Add spinich peas,Fry it in high flame 2 miniutes..
  3. Crush the peas,& mash the spinich..
  4. Add mashed potatoes mix it very well..
  5. Remove it on the flame..
  6. Add all spices together.mix it very well.make a dough from this mixture..
  7. Keep it a side for rest..
  8. Make kebab from this dough.make round shape or make in skewers..
  9. Roast it in a pan in slow flame..
  10. Serve it hot with green chuteny..
  11. This KEBAB is very unique & tasty..

Hara bhara kabab are I have seen hara bhara kabab listed in the starter section of the menu in many North.Hara bhara kebab is a great snack for any party, goes well with chai.Bake till golden brown from both. kebab recipe has always been my favourite starter recipe and especially veg hara bhara kabab recipe as it is filled with vegetables. whenever we plan for outdoor dining, kebab is always on the order.

Hara Bhara Kababs are derived from northern India.Some recipes call for maida, but you can use gram flour instead of maida.Hara Bhara Kebab: These kebabs are full of greens and easy to make.A great snack for any party.These kebabs can also be used as patties for burgers or sandwiches.