Recipe of Yummy Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes Recipe. The very best chocolate cake (the second) that just so happens to be vegan. This recipe is eggless and dairy-free, making it a great recipe pantry staple.

You can have Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes

1. Prepare of Vegan, Vegetarian, Egg and dairy free chocolate cake/cupcakes.
2. Take 1 1/2 cup of flour.
3. Make ready 1 cup of sugar.
4. It’s 2/3 cup of cocoa powder.
5. Make ready 1 tsp of baking soda.
6. Take 1 1/2 tsp of vanilla flavouring (not extract).
7. You need 1/2 cup of oil.
8. Prepare 1 cup of cold water.

You can use rice flour or something other than wheat.I made it into cupcakes and threw in some dairy free chocolate chips and they were awesome.An Eggless Chocolate Cake that's dairy free and vegan AND DELICIOUS?But today, a cake like this is super handy because of food intolerances and dietary choices.

Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes instructions

1. Combine ingredients..
2. Put into tin/cake cases..
3. Bake in the oven at 375 for 20-30 minutes..
4. Frost/decorate as you desire. I would usually use: Betty Crocker Chocolate BUTTERCREAM STYLE ICING or Betty Crocker Chocolate Fudge Icing and icing sugar. But feel free to use whatever you like!.
5. Voilà! God willing all is well! ).

Here are dozens of egg-free and dairy-free vegan cake recipes to inspire you to get baking.Of course, this could also just prove that EVERYONE loves vegan cakes.This is a really simple, yet very tasty cake.

Because even if you are lactose intolerant, allergic to eggs or following a vegan diet, you can still enjoy a rich piece of chocolate cake.Make vegan cupcakes with buttercream topping using dairy-free and egg-free ingredients.They make the perfect treat for afternoon tea or a mid-morning snack.Deeply rich and decadent, this dairy and egg-free chocolate bake makes an indulgent vegan treat.Moo Free original egg and chocolate surprise.