Yummy

How to Prepare Appetizing Pina Colada Cupcakes

How to Prepare Appetizing Pina Colada Cupcakes
How to Prepare Appetizing Pina Colada Cupcakes

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Pina Colada Cupcakes. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Pina Colada Cupcakes Recipe. Pina Colada Cupcakes are a must try dessert! These are soft, moist, fluffy, and brimming with those classic pina colada flavors we all crave!

You can have Pina Colada Cupcakes using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pina Colada Cupcakes

  1. It’s 190 grams of Cake Flour.
  2. Prepare 12 1/2 ml of Baking Powder.
  3. You need 165 grams of Castor Sugar.
  4. It’s 2 of Eggs.
  5. You need 60 ml of Milk.
  6. Prepare 60 ml of Jive Cocopina Cooldrink.
  7. You need 5 ml of Coconut Essence.
  8. Make ready 125 grams of Melted Butter.
  9. Make ready 24 of Cupcake Cases.

These Pina Colada Cupcakes are made with moist and fluffy pineapple cake topped with a delicious coconut frosting!Inspired by the classic cocktail, these cupcakes are perfect for summer!Sweet piña colada cupcakes filled with pineapple and topped with a light and fluffy cream cheese frosting.There's a little bit of summer in each bite!

Pina Colada Cupcakes instructions

  1. Line 2 muffin pans with paper cupcake cases..
  2. In a large bowl sift flour and baking powder twice. Add sugar and mix through well..
  3. In a jug: beat eggs, milk, jive cocopina cooldrink, coconut essence and add to dry ingredients and beat well..
  4. Lastly add melted butter and mix well until combined. Divide cake batter between paper cupcake cases..
  5. Bake at 180°C for 15 minutes till skewer inserted comes out clean..

Pineapple and coconut cupcakes frosted and decorated with coconut flakes, pineapple, a cherry and a little umbrella.These simple pina colada cupcakes will make every day seem like a trip to the tropics!The frosting I use to top the pina colada cupcakes is similar to the coconut frosting I mentioned above.

Piña Colada cupcakes are perfect cupcake versions of the drink - complete with coconut How to Make Piña Colada Cupcakes.To give these cupcakes their signature flavor, you'll start with mixing.These light and fluffy Piña Colada Cupcakes were inspired by our favorite tropical cocktail.To make them, we topped a moist, fluffy pineapple cake with a creamy coconut buttercream frosting.Use this tropical inspired recipe to bake up a batch of light and fluffy pina colada cupcakes and get transported to warm and sunny beaches in just one bite.