Baked palak paneer rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
A visual delight, it is also healthy. A visual delight, it is also healthy. , What you will need is cooked basmati rice, For palak layer, Spinach puree, Oil..make Baked Palak Paneer Rice-A visual delight, it is also healthy.
Here is the best “Baked palak paneer rice” recipe we have found so far. This will be smell and look delicious.
Ingredients of Baked palak paneer rice
- Make ready of For palak layer.
- It’s 1 cup of spinach puree.
- It’s 1 cup of cooked rice.
- Take 1 tsp of cumin seeds.
- It’s 2 tbsp of ghee.
- Make ready 1 of onion chopped.
- Take 1 tsp of garlic -chilli paste.
- Make ready 1 tsp of garam masala.
- Take To taste of Salt.
- Prepare of For Paneer layer.
- Prepare 1 cup of crumbled paneer.
- Make ready 1 cup of cooked rice.
- It’s 2 tbsp of ghee.
- It’s 2 tbsp of tomato basil pasta sauce.
- You need 1 tsp of fenugreek leaves.
- Take to taste of Salt.
It pairs well with naan, paratha or jeera rice.When we were kids, the only way my brothers would eat spinach was if it was cooked with paneer in.Turn authentic Indian Palak Paneer curry into a complete meal with this delicious one pot Easy Palak Paneer Rice recipe.You will love the twist on traditional palak paneer.
Baked palak paneer rice instructions
- Heat ghee in a nonstick wok..
- Add cumin seeds to the wok and when they begin to the colour and add garlic chilli paste saute for few min. Add onion and saute for 2 to 3min. For low flame..
- Add spinach puree to the wok and mix well..
- Preheat an oven to 180°C. Heat all the rice in microwave..
- Add salt and garam masala powder to the spinach mixture and mix well. And half the rice to the spinach mixture add adjust salt and cook for few min..
- Spinach rice is ready now.
- Heat ghee in a non stick pan.add crumbled paneer to the pan and saute few min..
- Then add tomato basil pasta sauce and mix well..
- Add salt and dried fenugreek leaves to the paneer mixture and mix well.
- Add rice to the paneer mixture and mix nicely..
- Adjust salt and cook for few minutes.
- Paneer layer is ready now.
- Grease a round steel mould oven an oven proof plate.put some to the spinach rice and press well.over this put a layer paneer rice and press..
- Bake in the preheated oven for 10mins..
- Easy and tasty baked palak paneer rice is ready to served..
I was not a big fan To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak, also it should not be under cooked as it could cause.Palak Paneer is one of the most popular paneer dishes.Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.
Then you will definitely love all the flavors in this one pot palak paneer rice.Greens, proteins, and carbohydrates all in one dish.Palak Paneer is likely the most popular paneer dish from North India.Creamy spinach with tasty paneer makes a delicious main dish.Creamy spinach with tasty paneer makes a delicious main dish.