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Recipe of Delicious Kaju paneer pulao

By Chester Bryan 06 February 2020
Recipe of Delicious Kaju paneer pulao
Recipe of Delicious Kaju paneer pulao

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Kaju paneer pulao. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Kaju paneer pulao Recipe. Paneer pulao recipe - Easy and healthy Paneer pulao that goes good in lunch box or as a quick dinner on busy nights. I have tried paneer pulao in so many ways in the past few years, finally loved.

You can cook Kaju paneer pulao using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Kaju paneer pulao

  1. Make ready 200 grams of Dehradun basmati rice.
  2. Take 200 grams of paneer.
  3. Prepare 1 fistful of cashew nuts.
  4. Prepare 6-7 of whole garam masala.
  5. You need 2-3 of slitted green chillies.
  6. It’s 1 of onion chopped.
  7. Make ready 3-4 cloves of garlic minced.
  8. Take 1 cup of warm milk with kesar soaked in it.
  9. Make ready To taste of salt and sugar.
  10. Prepare As needed of oil and ghee.

It is simple and one of the quickest pulao you could ever make.Paneer pulao (Jain style) is a popular festive main course that is specifically prepared without The no-onion-no-garlic paneer pulao dish is simple and quick to make and is the perfect recipe to opt for.This pulao is a visual delight with lightly browned cashewnuts and silvery pearls.Ingredients for Kaju Aur Moti Pulao Recipe.

Kaju paneer pulao instructions

  1. Cubed the paneer and wash the rice..
  2. Now heat oil and temper whole garam masala..
  3. Add onion and garlic, saute for a while..
  4. Add paneer sprinkle salt and fry a while..
  5. Add cashew nuts and stir for a minute..
  6. Add rice mix well till it is light..
  7. Add warm water and boil till rice is 80% done..
  8. Now add the milk and essence, keep on low heat for 10 minutes..

I have tasted paneer pulao couple of times in restaurants which was less spicy with mild flavours, since then I wanted to recreate the version and this one came close to what I expected 🙂.See more ideas about Paneer pulao, Pulao, Paneer.Paneer pulao which is super easy to make and taste so delicious.

Paneer Pulao Recipe-How to prepare Paneer Pulao.Then add fried paneer cubes to the cooked rice, mix well and serve with raita or any gravy or just homemade potato chips.Kaju Matar paneer pulav, Cashew Pulao, Zarda Pulao, Kaju-Paneer Pulav, Cashew Raisin Pulao, Kashmiri Pulao, CASHEW NUT AND PEA PULAO, Spicy veg pulao, Kaju Moti Pulao.Paneer Pulao is a great combination of Rice, Paneer and Veggies.Basmati Rice are cooked in delicious Indian cottage cheese (paneer) and lots of other vegetables makes this recipe world famous.

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