Recipe of Tasty Lauki ki bhujiya

By Elijah Rowe 13 July 2020
Recipe of Tasty Lauki ki bhujiya
Recipe of Tasty Lauki ki bhujiya

Lauki ki bhujiya Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Bhaap me banee लौकी की भुज्जिया ( lauki ki bhujiya recipe) in Hindi by Neelam Royem - sanjharecipe.com Bahut hi kam masaalon ke saath. Please subscribe my channel and dont forget to click bell button 🔔 so u will not miss my any video.

Here is the best “Lauki ki bhujiya” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Lauki ki bhujiya

  1. It’s 1 Kg of Lauki.
  2. Prepare 1 of Medium Size Onion.
  3. Prepare 1/2 Tbsp of Ginger Garlic.
  4. Prepare 1/2 Tbsp of Crushed Red Chilli.
  5. Take 1 Tbsp of Red Chilli Powder.
  6. Take 1/2 Tsp of Haldi.
  7. Take 1/2 Tbsp of Dhaniya Powder.
  8. You need 1 Tsp of Salt.
  9. It’s 1 Tsp of White Zeera.
  10. Make ready 250 of Giram Timatar.
  11. You need 125 of Giram Youghrt.
  12. Make ready 1 Tsp of Chaat Masala.
  13. Prepare 125 of Giram Cooking Oil.
  14. You need 1 Tsp of Crushed Dhaniya.

Assalam O Alikum Friends, Aj mein ap sb ke sath bohot hi tasty or healthy recipe share kar rahi hun, Lauki mujhy bohot pasand hy or mein is ko is tarhan banati hun.Chanay Lauki Ki Bhujia And Lehsan Ki Chutney - Vegetables and lentil should be included in our weekly meal.You can enhance your vegetarian menu with some chutney.Ghia/Lauki ki Bhujia. گھیا/لوکی کی بھجیا.

Lauki ki bhujiya step by step

  1. Onion Ko Bareek Omlate Ki Trha Chop Kar Lein. Timataron Ka Blander Mey Dal Kar Paste Bana Lein. Or Youghrt Ko Hand Bitter Ki Madad Se Achi Trha Phent Lein..
  2. Ab Pan Mey Oil Garam Karen Or Isme Zeera Dal Kar Khushboo Aney Tak Fry Karein. Jab Zeera Fry Hjye To Ismey Chopped Onion Dal Kar Fry Karein.Onion Ko Itna Fry Karein Ke Wo Golden Brown Na Ho Balkey Lite Pinkish Colour Mey Rahe.(SPECIAL NOTE) Agr Apne Onion Ko. Golden Brown Kar Lia To Is Se Lauki Ki Bhujia Kharb Hjye Gi Taste Or Look Do No He Kharab Hojian Gi..
  3. Jab Onion Pinkish Colour Ki Hojye To Ismey Ginger Garlic Paste Dal Kar Fry Karein. Iske Baad Isme Red Chilli Powder.. Crushed Red Chilli.. Haldi.. Salt.. Dhaniya Powder.. Crushed Dhaniya.. Shamil Kar Ke Bhooniye Yahan Tak Ke Masale Mey Khushboo Aney Lage. Ab Isme Dahi Dal Kar Bhooniye..
  4. Jab Dahi Ka Paani Hlka Hojye To Timataron Ka Paste Shamil Kar Ke Achi Trha Bhoonye Yahan Tak Ke Timataron Or Dahi Ka Paani Mukammal Khushk Hojye. Or Masala Achi Trha Bhoon Jye..
  5. Jab Masala Achi Trha Bhoon Jye Iska Oil Dikhne Lage To Ismey Lauki Ke Cubes Dal Kar Hlka Sa Bhunye Or Dhakkan Dhakk Ke Pkne Dein. Slow Flame Par. Is Se Lauki Achi Trha Soft Hojati Hai Or Iska Taste B Ziada Barrh Jata Hai..
  6. Jab Lauki Achi Trha Gal Jye Or Soft Hojye To Isko Spoon Ki Madad Se Hlka Sa Mash Kar Lein. Ab Lauki Ko Achi Trha Bhoon Lein. Jab Lauki Bhoon Jye Iska Oil Dikhne Lage To Ismey Chaat Masala Mail Ke Achi Trha Mix Karein Or Serving Platter Mey Nikal Ke Serve Karen 🌹🤗.

How to Make Lauki Ki Bhujia RecipeGet a very easy step by step recipe for making a delicious loki ki bhujia in Urdu.Great recipe for Lauki ki Bhujiya.

Loki ki mazedar bhujiya - lauki ki bhujia recipe in urdu hindi.Lauki Ki Bhujia Recipe By Asma.Lauki ki Bhurji/HOW TO MAKE LAUKI BHURJI/GHIYA/BOTTLE GOURD BHURJI.Sehri ke Liye Light & Easy sabziLauki ki Esi bhurji jise khakar sab wahwahi krenge.

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