Simple Way to Prepare Speedy Namkin Daliya

Namkin Daliya Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Namkeen Daliya is a healthy breakfast recipe. This recipe is truly delicious and easy-to-make.

Here is the best “Namkin Daliya” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Namkin Daliya

1. Make ready 1/2 cup of chopped onions.
2. You need 1/2 cup of Chopped capsicum.
3. You need 1/2 cup of French Bean chopped.
4. It’s 1 of Green chilli chopped.
5. It’s 1 tbsp of Cumin seeds.
6. It’s of Refined oil.
7. You need of Salt turmeri powder.

It is low in fat and cholesterol.Daliya is very light to digest and specially given to growing kids and to those who are in recovering stage of illness.Add green coriander to enhance the flavour.Saturday and time for breakfast, everyone in my family knows it's NAMKEEN DALIYA.

Namkin Daliya step by step

1. 1cup take rosted Daliya.
2. Fry all green vegetables..
3. Add rosted daliya in it and add 2 cup water.and in a pressure cooker at low flame cook it for 2 citi. Eat and enjoy.

Half of the Delhi population consists of Punjabis, owing to the vicinity of Punjab and having Pakistani immigrants..Here is another healthy recipe called Namkeen Daliya.Daliya is broken wheat which is packed with fiber, iron and good carbohydrates.

Savory porridge prepared with cracked wheat and vegetables is a healthy one pot meal breakfast.Namkeen Daliya is a very healthy snack for breakfast although it can be eaten at any time.While a bowl of Mohan Meakins cornflakes soaked in honeyed hot milk was just for the weekends, buttered up parathas either stuffed with vegetables or rolled up with leftover curry from dinner were breakfast most of the week.Namkeen Daliya, i ate it in my childhood.Thanks for the remember of childhood memory.!!