How to Make Yummy Aalu gobhi ki sabji

Aalu gobhi ki sabji Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Aalu Gobhi Tamatar Masala Sabji desi style Mein quick and easy recipe आलू गोभी टमाटर मसालेदार सब्ज़ी. आलू गोभी की सब्जी -Aloo Gobhi Ki Sabji -Gobhi Ki Sabji -Aloo Gobhi Ki Dhaba Style Sabzi (Gobi Sabzi). नये तरीके से फूलगोभी की रेसिपे बनायेंगे तो खुस्बु सूँघ के पड़ोसी भी घर आ जाएंगे, fulgobhi,sabji. Hi Guys, Welcome to my channel LOVINGTHE MOMLIFE.

Here is the best “Aalu gobhi ki sabji” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Aalu gobhi ki sabji

1. Take 1 of gobhi ka fool.
2. Make ready 3 of aalu.
3. Take 1 katori of tamatar ka paste.
4. Make ready 1/4 of adrak,.
5. It’s 4 of green chilli.
6. Make ready 1 of onion,.
7. Prepare 4 pcs of lehsun.
8. You need of inhe grind kar lein.
9. Take 1/2 tsp of haldi,.
10. You need 1/2 tsp of jeera.
11. It’s 1/4 tsp of saunf powder.
12. Make ready 1 tbsp of namak.
13. Take 1/2 tsp of mirch.,.
14. Make ready 1/4 tsp of gram masala.
15. It’s as needed of oil.

It has lots of carbohydrate and is fat free.It can be consumed at any meal like breakfast, lunch or dinner.This Patta Gobhi ki Sabji is a simple homely recipe of a punjabi style semi-dry potato cabbage curry.Do check at intervals if the water has dried or not.

Aalu gobhi ki sabji instructions

1. Sab se pehle aalu ar goobhi ko chopped kar lein.
2. Fir ek kadai mein aalu ar goobhi ko fry kar lein jab tak vo golden na ho jaye.
3. Uske baad ek kadai mein oil gram karein fir usme adrak lehsan mirch ar onion ka paste dal de fir usse bhune.
4. Uske baad usme tomato paste dale ar usme sare ingridients dal de.
5. Sbko bhun le.
6. Fir usme fry aalu af ghoobi dal de ar chlaya sbi ko mix kar lein ar 5 mibt tak low flame par paka le.
7. Fir dhniya dal kar serve karein.

Aloo Gobhi ki Sabzi Recipe-Aloo Gobhi Matar ki Sukhi sabzi-Masaledar Aloo Gobi sabzi.Aloo Gobhi is a traditional North Indian side dish that is often served as a second Sukha-sabji alongwith some main course.Since it's a dry sabji, it is had with the roti or phulkas.

Paneer Ki Sabji kaise banaye - बहुत लाजवाब लगती है. ढाबे और रेस्टोरेंट में इसकी… Aloo Gobi ki Sabji.Not much of brainstorming this time.sis asked me to prepare aloo gobi sabji as there was cauliflowers and cabbage laying in the fridge for a week now!And every time there is gobi at home I have to make this sabji!Bandh Gobhi (cauliflower) is a very famous vegetable and used in many dishes.You can cook it in various ways, by adding onion and garlic.